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CranHammer
What factors should I consider when pairing cocktails with food?
MOREConsider the flavors, intensity, and textures of both the food and the cocktail. Complementing or contrasting flavors, balancing intensities, and considering the weight of the dish are key factors.
CranHammer
Low ABV ( less than 15% ),Light and refreshing.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.
- Vodka 1/4 part
- Cranberry Juice 1/4 part
- Sprite 1/2 part
- Ice 2 cubes
Any Glass of your Choice
CranHammer is a popular Vodka cocktail containing a combinations of Vodka,Cranberry Juice,Sprite,Ice .Served using Any Glass of your ChoiceCranHammer Ingredients
Vodka,Cranberry Juice,Sprite,Ice,
CranHammer Recipe
Mix in a bottle: 1)1 quarter of the bottle is Vodka (from the freezer) 2)add Cranberry juice (from the freezer) into the bottle to fill it a little more than halway. 3) add SPRITE and fill up the bottle to the top so it's: 1 quarter Vodka, 1 quarter cranberry juice, 1 half sprite Add some sugar if you'd like Place all ingredients in the freezer prior to making it
Cranhammer a refreshing drink made with cranberry juice, vodka, and lemon-lime soda. It is perfect for summer parties or any time you need a little pick-me-up. This delicious cocktail is easy to make and can be tailored to your taste. Simply mix cranberry juice, vodka, and lemon-lime soda in a glass with ice. If you like your drinks on the sweeter side, add a splash of simple syrup or grenadine. Garnish with a lime wedge or cranberries and enjoy!
It is said to have originated in the 1970s. The drink gained popularity in the 1980s, when it became a staple of many bars and nightclubs. The Cranhammer has since become a popular choice for many people looking for a refreshing and easy-to-make cocktail.
Vodka
Vodka is an European clear distilled alcoholic drink that has been one of the most popular drinks across the world .
You'll find it to be the most popular spirit in drink making because of it's neutral taste and absence of flavour and colour.
Vodka often replaces Gin in many traditional cocktails
Vodka is known to be good for the heart, and if consumed in moderation, can prove to be good for cardiovascular health
Note that these days there are flavoured Vodka available in the market too, and some cocktails do make use of them.Cranberry Juice
Cranberry Juice is rich in Vitamin C and antioxidants, the compounds that fight free radicals and kills harmful bacteria. Cranberry juice is a home remedy for Urinary Tract Infection.
Pure Cranberry Juice is sour and bitter with very low sugar in it, and thus fortified Cranberry Juice is used for consumption and sugar is added to it for taste. The resulting juice tart and sweet and with a pH of 2.6 it is quite acidic and is an excellent substitute for Red Wine.Ice 2 cubes
Ice is so obvious in most drinks, be it a straight drink or a mixed drink, that we often forget it's importance or even reason behind using a crystal clear good quality ice in a glass of whisky, or crushed ice in a tall glass to enjoy a cocktail.
Ice tempers a hard liquor, and as is in the case of whisky for example, if you prefer the flavours of whisky reach your nose without the hard note of spirit lingering around, or want to avoid the mild sting of a neat whisky, a cube of ice mellows the strength down a little and as it melts slowly, the aroma and flavour is released from the whisky slowly and makes whisky progressively weak, lingering and palatable.
Ice in Vodka helps release the little flavour a Vodka has, slowly, instead of letting the Vodka hit your nose all at once,
In mixed drinks, ice plays an important role in creating the perfect temperature a certain drink requires and bartenders use ice in several different ways, crushed ice for long drinks that will allow the cocktail to slowly water down like a Mint Julep, Moscow Mule, Rum Swizzle, Sherry Cobbler and other Tiki drinks, a large block or cubes of ice for drinks that are spirit heavy, such as the Old Fashioned, Negroni, and Manhattan
Trending Recipes
Please Note All Recipes and Articles on this site are for entertainment and general information only. None of it is to be considered final or absolutely correct or medical in nature.
However, we have embarked on a journey of manually updating the relative strength of cocktails, their flavour profile and in the future aim at providing approximate calories per drink too.
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