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Swedish Mojito
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MOREWhile not mandatory, a "pouring spoon" or the back of a spoon can be helpful. This tool allows you to pour the liquid over it gently, reducing the impact on the lower layers.
Swedish Mojito
Citrusy and minty with a hint of sweetness
- Vodka 6 cl
- Triple Sec 1.5 cl
- Lime 1 whole
- Mint 10 pieces
- Sugar 2 tbsp.
Any Glass of your Choice
swedish mojito is a popular Vodka cocktail containing a combinations of Vodka,Triple Sec,Lime,Mint,Sugar .Served using Any Glass of your ChoiceSwedish Mojito Ingredients
Vodka,Triple Sec,Lime,Mint,Sugar,
Swedish Mojito Recipe
In a shaker muddle mint leaves, limes, and sugar. Add ice to shaker then pour in Vodka and triple sec. Shake and strain into a chilled, sugar-rimmed cocktail glass. Garnish with a mint leaf floating on top! Adjust amount of sugar you use by asking your customers their preference. Also great with splenda in substitution of sugar for people who are watching calories (made with splenda this drink is about 90 calories) or people who are diabetic. To make a quick version of this drink, use a lime squeezer and just tear up mint leaves, add sugar, Vodka and triple sec and shake away. Comes out just as good and no need to muddle! This drink uses Swedish Vodka like Absolut but any Vodka will do. It's really called a Swedish Mojito because the girl who developed it is Swedish.
Vodka
Vodka is an European clear distilled alcoholic drink that has been one of the most popular drinks across the world .
You'll find it to be the most popular spirit in drink making because of it's neutral taste and absence of flavour and colour.
Vodka often replaces Gin in many traditional cocktails
Vodka is known to be good for the heart, and if consumed in moderation, can prove to be good for cardiovascular health
Note that these days there are flavoured Vodka available in the market too, and some cocktails do make use of them.Triple Sec
Triple-Sec is an Orange flavoured liqueur from France. It is made by macerating sun dried orange peel in alcohol for a day or more before a three step distillation. Triple Sec has a 15% to 40% ABV.
The Triple Sec name refers to the process of distillation. Sec in French means dry or distilled and triple refers to the triple distillation process.
It's been a popular liqueur for more than 150 years, the Dutch East India Company created orange liqueurs by steeping orange peels in alcohol from the island of Curaçao and called it Curaçao liquor, and unlike Triple Sec, the Dutch added spices and herbs to the orange and Curaçao comes in a variety of colours such as clear, orange or blue. Blue Curaçao being the most used of them, in cocktails. Triple Sec is made from neutral spirits and the Orange peel used is harvested from oranges that have the skin still green, so that the essential oils are still in the skin and has not been absorbed into the flesh. This gives Triple Sec the intense flavour.Mint 10 pieces
Mints are aromatic, perrineal herbs that grow in Europe, Asia, Africa and America and since natural hybridisation of different Mint ( Mentha ) species are common, there are many hybrids and cultivars across the planet. Along with the mint, peppermint, spearmint and cornmint are known cultivars used regularly in condiments, foods and drinks. The fresh or dried mint leaf is the source of the mint flavour and aroma and is known to have several health benefits and has been used traditionally as a medicine for stomach ache, chest pain and headache, heartburn and diarrhea too. In drink making mint leaves or mint sprig is used as a garnish and is intended to provide that cool, menthol note to the nose, with spearmint being the most common mint in use a garnish.
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About Us
Neel B and Mani, we are a team of two, from Calcutta, India. We are professional software engineers and passionate cocktail enthusiasts. We built this app because we saw a need for a more comprehensive and user-friendly way to find cocktails and bartending recipes. We hope you enjoy using our app as much as we enjoyed making it!We decided to use our technology skills to help others who were in the same position as us and wanted to experiment with making cocktails at home but didn\u2019t know where to start. We have been working together for more than two years and has managed to collect an extensive library of recipes as well as tips and tricks for making the perfect cocktail.
Neel B is an Electronics and Telecommunications Engineer and martial arts and fitness enthusiast. He is an avid reader, compulsive doodler, and painter. His love for cocktails arises from the art in it and the history that traces the ups and downs of modern civilisation over centuries.
Maniis an ERP and SaaS developer and architect by day and a cocktail enthusiast in her leisure. She holds a Masters in Computer Application and Programming. In addition to writing stories on the history of cocktails and alcohol, she has a special interest in cocktails in literature. She believes that the perfect cocktail can make any moment special.