Chocolate Martini Lite

Which cocktail was invented to cure hangover?

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The world's weirdest cocktail is the "Hangover Helper," which is made with vodka Red Bull chocolate milk and Pepto-Bismol. This concoction was invented by a bartender in New York City who was trying to help a hungover customer. The drink is said to be effective but it is not for everyone.

Chocolate Martini Lite1for Drinking Age Adultsauthentic Chocolate Martini Lite cocktail recipePT5M

Chocolate Martini Lite

Moderate ABV ( between 15% and 20% ), Balanced and approachable.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.


  • Absolut Vodka 3 cl
  • Creme De Cacao 3 cl
  • Milk 4.5 cl
  • Halved Andes Chocolate Mint 1 -


Any Glass of your Choice


Chocolate Martini Lite
chocolate martini lite is a popular Vodka cocktail containing a combinations of Absolut Vodka,Creme De Cacao,Milk,Halved Andes Chocolate Mint .Served using Any Glass of your Choice
Discover the lighter side of indulgence with the Chocolate Martini Lite. Absolut Vodka, Creme De Cacao, and Milk come together in a dance of flavors that`s both rich and refreshing. As you shake the ingredients while chilling a cocktail glass, you`re blending elements that embody the balance between decadence and moderation. Pouring the mixture into the chilled glass, over a halved Andes Chocolate Mint, completes the experience. The Chocolate Martini Lite: a guilt-free journey into the world of chocolate and creaminess.


Chocolate Martini Lite Ingredients


Absolut Vodka,Creme De Cacao,Milk,Halved Andes Chocolate Mint,


Chocolate Martini Lite Recipe


While chilling a cocktail glass, shake Vodka, creme de cacao, and milk. Pour into the chilled cocktail glass over 1/2 chunk of Andes mint chocolate candy, and serve.

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  • Absolut Vodka

    Vodka is an European clear distilled alcoholic drink that has been one of the most popular drinks across the world .

    You'll find it to be the most popular spirit in drink making because of it's neutral taste and absence of flavour and colour.

    Vodka often replaces Gin in many traditional cocktails

    Vodka is known to be good for the heart, and if consumed in moderation, can prove to be good for cardiovascular health

    Note that these days there are flavoured Vodka available in the market too, and some cocktails do make use of them.

  • Creme De Cacao

    Creme de Cacao is a chocolate liqueur that has probably been produced and sold in France since as early as 1666. In America a Chocolate wine was popular in the 18th Century, it's ingredients included sherry, port, chocolate and sugar.

    A modern recipe for chocolate liqueur at home lists the ingredients as chocolate extract, vanilla extract and simple syrup and in purest form, chocolate liqueur is clear and colours may be added.

    Creme de Cacao can be consumed straight and as an apertif, in cocktails and in desserts, in dessert sauces, cakes and truffles.

  • Milk

    Milk can do wonders to your regular cocktail. For a rich creamy cocktail, milk does wonder .You may argue that milk as it is made of fat, and being low in acid, will easily curdle if its mixed with alcohol.
    Best way to get a rich and creamy cocktail is to use bourbon, milk will soften its whiskey flavour. If you are looking for some spicier yet creamy cocktail go for Scotch with milk cocktails, they'll surely set you holiday mood.

  • Halved Andes Chocolate Mint

    Mints are aromatic, perrineal herbs that grow in Europe, Asia, Africa and America and since natural hybridisation of different Mint ( Mentha ) species are common, there are many hybrids and cultivars across the planet. Along with the mint, peppermint, spearmint and cornmint are known cultivars used regularly in condiments, foods and drinks. The fresh or dried mint leaf is the source of the mint flavour and aroma and is known to have several health benefits and has been used traditionally as a medicine for stomach ache, chest pain and headache, heartburn and diarrhea too. In drink making mint leaves or mint sprig is used as a garnish and is intended to provide that cool, menthol note to the nose, with spearmint being the most common mint in use a garnish.

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