Cheese Cake Vodka Collins
Which Country consumes the most pure alcohol per capita?
MORECzechia or the Czech Republic, the land locked European nation has a national heritage of drinking, and beer is what they consider a drink that builds beautiful bodies and the beer industry is part of their national heritage.
Czechia has the highest per capita consumption of pure alcohol of all countries of the World.
Liters of pure alcohol consumed per capita per year in Czechia is 14.3 and Americans don't feature in this list of top 10 countries.
Cheese Cake Vodka Collins
Strong ABV ( between 20% and 30% ), Bold and noticeable.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.
- Vodka 3 cl
- Cheese Cake Schnapps 3 cl
- Sprite 1/2 -
Any Glass of your Choice
cheese cake vodka collins is a popular Vodka cocktail containing a combinations of Vodka,Cheese Cake Schnapps,Sprite .Served using Any Glass of your ChoiceCheese Cake Vodka Collins Ingredients
Vodka,Cheese Cake Schnapps,Sprite,
Cheese Cake Vodka Collins Recipe
ice (shake) rocks Add 2 oz flavor mix or Schnapps for a Cherry Peach Blackberry Raspberry Strawberry or Wildberry Cheese Cake Vodka Collins
Vodka
Vodka is an European clear distilled alcoholic drink that has been one of the most popular drinks across the world .
You'll find it to be the most popular spirit in drink making because of it's neutral taste and absence of flavour and colour.
Vodka often replaces Gin in many traditional cocktails
Vodka is known to be good for the heart, and if consumed in moderation, can prove to be good for cardiovascular health
Note that these days there are flavoured Vodka available in the market too, and some cocktails do make use of them.Cheese Cake Schnapps
Schnapps is an alcoholic beverage that has no single form, it is in general a grain spirit that has a fruity, spicy and herbal flavour in it. It can thus be created the way liqueurs are created by steeping botanicals in grain spirits and filtering, or like a brandy be distilled from a fruity wine, or even simple infusion of botanicals, syrups or even artificial flavouring agents in a neutral spirit.
Schnapps are typically raspberry, apple, pear, plum, peach, cherry or appricot flavoured.
In Europe Schnapps usually takes the form of an Obstler or Obstbrand, which are traditionally made by fermenting macerated fruit and then distilling the fermented liquor in a process akin to the process of making a brandy.
Obstler ( the German for Fruit, Obst ) has similarity with several verities of Rakija of the Balkans and Easter Europe.
The other form that a Schnapps can take in Europe is a Geist. Geist is created by steeping and infusing berries into neutral spirits for weeks and then distilling it. This too is pretty similar to a fruit brandy.
The third form a Schnapps takes is of a liqueur, these are created the same way all liqueurs are created by infusing fruits, berries and herbs in neutral spirits and filtering the product into a clear liquid.
In America, Schnapps take the form of an inexpensive, heavily sweetened liqueur. American Schnapps are typically between 15% and 20% ABV (30–40 proof), while European Schnapps are usually 30% to 40% ABV or 60-80 US proof.
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