Black Forest Cocktail
Can you name the oldest extant Wine in the world?
MORECommandaria Wine made in the Commandaria region of Cyprus, is a style of wine that dates back to ancient Greek and has been referred by Greek poet Hesiod in 800 BCE.
It is the wine that was served at the 12th Century Wedding of King Richard the Lionheart, and he declared Commandaria the Wine of Kings, and the King of Wines.
Black Forest Cocktail
Low ABV ( less than 15% ),Light and refreshing.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.
Fruity and refreshing with a lemonade twist
- Vodka 4.5 cl
- Creme De Cassis 4.5 cl
- Lemonade 20 cl
Any Glass of your Choice
black forest is a popular Vodka cocktail containing a combinations of Vodka,Creme De Cassis,Lemonade .Served using Any Glass of your ChoiceBlack Forest Cocktail Ingredients
Vodka,Creme De Cassis,Lemonade,
Black Forest Cocktail Recipe
best with ice pour Vodka and creme de cassis into a glass then pour lemonade over the top mix untill all purple and enjoy i really like this drink as it doesnt taste like Vodka it tastes like blackcurrant so could drink it all night.
Vodka
Vodka is an European clear distilled alcoholic drink that has been one of the most popular drinks across the world .
You'll find it to be the most popular spirit in drink making because of it's neutral taste and absence of flavour and colour.
Vodka often replaces Gin in many traditional cocktails
Vodka is known to be good for the heart, and if consumed in moderation, can prove to be good for cardiovascular health
Note that these days there are flavoured Vodka available in the market too, and some cocktails do make use of them.Creme De Cassis
Crème de cassis is a blackcurrant liqueur. It is sweet and dark liqueur is a specialty of Burgundy but it is also made in Anjou, England, Luxembourg, Alberta, Quebec and Tasmania.
THe quality of creme de cassis depends on the variety and quality of the berries and a liqueur labeled Creme de Cassis de Dijon guarantees that the liqueur is made from berries grown in the commune of Dijon in Burgundy.
A new protected geographical indication Creme de Cassis de Bourgogne was approved and it guarantees a liqueur made with berries from the Burgundy region of France.
As for any other European exotic liqueur, if it is not easily available near you, you can substitute Creme de Cassis with a home made Creme de Cassis or infuse Cassis Syrup in High Proof Alcohol for the effect as the last resort.Lemonade
This sweetened lemon flavoured beverage is an eternal popular throughout the world and there are varieties of homemade lemonades found everywhere. In North Africa and South Asia, cloudy lemonade dominates, be sure if your cocktail requires a clear lemonade or a cloudy one, which is indication of fruit pulp presence in the mix.
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About Us
Neel B and Mani, we are a team of two, from Calcutta, India. We are professional software engineers and passionate cocktail enthusiasts. We built this app because we saw a need for a more comprehensive and user-friendly way to find cocktails and bartending recipes. We hope you enjoy using our app as much as we enjoyed making it!We decided to use our technology skills to help others who were in the same position as us and wanted to experiment with making cocktails at home but didn\u2019t know where to start. We have been working together for more than two years and has managed to collect an extensive library of recipes as well as tips and tricks for making the perfect cocktail.
Neel B is an Electronics and Telecommunications Engineer and martial arts and fitness enthusiast. He is an avid reader, compulsive doodler, and painter. His love for cocktails arises from the art in it and the history that traces the ups and downs of modern civilisation over centuries.
Maniis an ERP and SaaS developer and architect by day and a cocktail enthusiast in her leisure. She holds a Masters in Computer Application and Programming. In addition to writing stories on the history of cocktails and alcohol, she has a special interest in cocktails in literature. She believes that the perfect cocktail can make any moment special.