Eliphino

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Absinthe has been somewhat erroneously portrayed as a dangerous, hallucinogenic and addictive substance and had been banned for a very long period. However despite being a high proof spirit, Absinthe and the compound Thujone in it, is no more harmful than the alcohol in it.

Eliphino1for Drinking Age Adultsauthentic Eliphino cocktail recipePT5M

Eliphino

Very Strong ABV ( above 30% ), Potent and intense.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.

Herbal and strong


  • Grand Marnier 1.5 cl
  • Sambuca 1.5 cl


Any Glass of your Choice


Eliphino
Eliphino is a popular Tequila cocktail containing a combinations of Grand Marnier,Sambuca .Served using Any Glass of your Choice


Eliphino Ingredients


Grand Marnier,Sambuca,


Eliphino Recipe


Layer in a shot glass.

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  • Grand Marnier

    Grand Marnier is a French liqueur brand. Their most well known product is Grand MarnierCordon Rouge, an Orange flavoured liqueur created by Alexander Marnier Lapostolle in 1880.
    It is made from a blend of Cognac brandy, distilled essence of bitter orange and sugar. It is 40% ABV or 80 proof in USA.

    Grand Marnier is a French Brand of liqueurs. The most well-known product is the Grand Marnier Cordon Rouge, an orange flavoured liqueur made from a blend of Cognac, brandy, distilled essence of bitter Orange and sugar. The Cordon Rouge was created in 1880 by Alexander Marnier-Lapostolle. It has 40% ABV.
    Grand Mariner is full of rich, complex flavours and intrigues of the Cognac, and makes cocktails taste. A Grand Mariner is a blend of Cognac and Triple Sec, it's not a traditional Curacao, it's a similar orange liqueur.

  • Sambuca

    Sambuca is an anise flavoured Italian liqueur, it is a colourless liqueur in pure form but there are Black Sambuca ( deep blue colour ) or Red Sambuca ( bright red in colour ), thus the colourless liqueur is distinguised as White Sambuca.

    Sambuca is a minimum of 38% Alcohol by Volume, and is created by adding essential oils of star enise, or less commonly green anise, elderflower, liquorice and other herbs as per recipe of the producer, to pure alcohol and a concentrated solution of sugar.

    Sambuca is served neat, on the rocks or with water. In Italian tradition, Sambuca may be consumed after coffee as an Ammazzacaffè, which is a small glass of liqueur usually consumed after coffee to dull its taste or the caffeine effect. It is a common Italian custom, especially after a generous festive meal.

    Note: If a bottle of Sambuca is not what you are looking to buy, get some Anise Oil ( Green Anise ) and Anise Extract ( Star Anise ) and some Licorice Root Sticks and steep them in a Neutral Spirit like Vodka for a few days and follow available home made Sambuca recipes to create your own Sambuca for party days.

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