Penguino
What was the largest cocktail ever made?
MOREThe largest cocktail that is recorded by the Guinness Book of World Records is a 39,746.82 litres Margarita, created by Nick Nicora in Sacramento, California, USA on 13th July, 2012. The cocktail was made in a large cocktail shaker.
Penguino
Low ABV ( less than 15% ),Light and refreshing.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.
Citrusy, crisp, and refreshing
Tropical fruit salad
- White Rum 4.5 cl
- Cointreau Orange Liqueur 4.50 cl
- Tonic Water 18 cl
Collins glass
Penguino is a popular Rum cocktail containing a combinations of White Rum,Cointreau Orange Liqueur,Tonic Water .Served using Collins glassPenguino Ingredients
White Rum,Cointreau Orange Liqueur,Tonic Water,
Penguino Recipe
Add light rum and cointreau to an ice-filled collins glass. Fill with tonic water, and serve with a cherry.
White Rum
In the making of Rum, the produce of the fermentation and distillation process of molasses is a transparent spirit, which is then aged in vats or barrels and the end result of the ageing is Rum.
White Rum differs from Dark Rum in this process of ageing, while to produce a Dark Rum, the distillate is aged in a large charred oak barrel, White Rum is aged in big stainless still barrels.
There are no legal categorisatoin of Rums and it's just a matter of practice that dark rum is used in cooking or is drunk straight or with a Cola , white rums are mostly used in cocktails.Cointreau Orange Liqueur
Orange Liqueur is the generic name for orange fruit based liqueurs, there are two traditions of orange liqueur, Triple Sec and Curacao, two major brands being Cointreau from the Triple Sec tradition and Grand Marnier from the Curacao tradition.
Tonic Water
Tonic Water originated in India when quinine was recommended to British officials and soldiers as a prophylactic against Malaria, quinine was mixed with soda to make it palatable, and since the British soldiers already received a ration of Gin, Gin and Tonic was born when Tonic Water was mixed with Gin and some sugar to make the medicine enjoyable.
Modern commercial tonic water produced for causal mixing in cocktails contains very little quinine and has citrus flavour additions and additional sugar or corn syrup for a better taste.
Trending Recipes
Please Note All Recipes and Articles on this site are for entertainment and general information only. None of it is to be considered final or absolutely correct or medical in nature.
However, we have embarked on a journey of manually updating the relative strength of cocktails, their flavour profile and in the future aim at providing approximate calories per drink too.
Blue Tick Project:We aim at manually validating and verifying each cocktail in their current context and mark them as valid, where, a blue tick would mean that the recipe has been verified and is 100% accurate while an orange tick would mean the recipe has low confidence.
Where as a grey tick would mean that the recipe has not yet been manually validated or verified recently.
Note: The Cocktail photos used are graphical representations of the glass and colour of a drink, these are generated using information from the recipe and we personally strive at providing real photographs of cocktails and we hope we can replace all representational photos with real photos soon.
Contact Us using the Email Contact on the Sidebar if you think any Copyrighted photo has been unintentionally used on this site, and we'll take remedial action.
Some of the Photos are sourced from Royalty Free Photo Platforms like FreePik, Unsplash and Wikimedia Commons
