Irish Potatoe

Which Cocktails to Shake and which ones to Stir?

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Shaking or Stirring depends on the level of dilution and texture the cocktail requires.
As a rule of thumb, cocktails made with spirits, tonics and bitters should be stirred and stirring results in a smooth mouth feel with precise dilution of the spirits and liqueurs without melting the ice too much or making the cocktail cold and bland.
While cocktails that feature fruit juices, egg whites, cream or cream based liqueurs, should be shaken. Shaking in a cocktail shaker with ice beats it into a smooth texture before straining into a glass.

Irish Potatoe1for Drinking Age Adultsauthentic Irish Potatoe cocktail recipePT5M

Irish Potatoe

Strong ABV ( between 20% and 30% ), Bold and noticeable.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.

cinnamon schnapps coconut rum over ice or irish cream potato pancakes

Creamy, spiced, and warming


  • Goldschläger Cinnamon Schnapps 3-5 drops
  • Coconut Rum 1.5 cl
  • Bailey`s Irish Cream 1.50 cl


Any Glass of your Choice


Irish Potatoe
irish potatoe is a popular Rum cocktail containing a combinations of Goldschläger Cinnamon Schnapps,Coconut Rum,Bailey`s Irish Cream .Served using Any Glass of your Choice


Irish Potatoe Ingredients


Goldschläger Cinnamon Schnapps,Coconut Rum,Bailey`s Irish Cream,


Irish Potatoe Recipe


Pour Irish Cream and coconut rum over ice add a few drops of Goldschl

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  • Goldschlager Cinnamon Schnapps

    Cinnamon Schnapps is a Schnapps liqueur, it is sweet and syrupy with hot spicy undertones. Some brands like GOLDSCHLAGER adds gold flakes to the liqueur. Cinnamon Schnapps can be enjoyed as shot or sipped from a rock glass, and is part of several popular cocktails.

  • Coconut Rum

    A Coconut Rum is a White Rum made following the usual fermentation of sugarcane molasses or sugarcane juice, then distillation of it into a clear liquid, which is then aged in stainless steel barrels. White Rums are colourless since they are aged in steel barrels where as Dark Rums get their hue from the charred oak barrels they are agedin.

    A Coconut Rum is essentially thus a white Rum infused with coconut flavour by steeping coconut meat in Rum and leaving to infuse for at least two weeks. Then once infused, the coconut is filtered out and the flavoured Rum is bottled and sold. From the infusion it attains a rich tropical flavour and creamy texture and is a favourite tropical drink to uplift your mood, where ever you are.

  • Baileys Irish Cream

    Bailey's Irish Cream is an Irish cream liqueur, a liqueur is an alcoholic drink made of distilled spirits and flavorings such as sugar, fruits, herbs, and spices. They can be rightfully christened as the descendants of herbal medicine. The Bailey's Irish Cream is a sweet, cream and cocoa flavoured thick liqueur with Irish Whiskey being the base alcohol and is one of the most popular liqueurs used in cocktail creation.

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