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Hot Rum Milk
Americans drink Margarita like there'll be no tomorrow
MOREAmericans do love Margarita, 185,000 Margaritas vanish in the darkness of human innards every hour.
Hot Rum Milk
Strong ABV ( between 20% and 30% ), Bold and noticeable.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.
Enjoy with bread pudding or cinnamon toast.
Warm and Creamy
- Rum 3 cl
- Hot Milk Fill -
Any Glass of your Choice
![Hot Rum Milk](https://www.easy-cocktail-recipes.net/v2/recipe-photos/placeholder.png)
Hot Rum Milk Ingredients
Rum,Hot Milk,
Hot Rum Milk Recipe
cup (hot) Add 2 oz flavor mix or Schnapps for a Cherry Peach Blackberry Raspberry Strawberry or Wildberry Hot Rum Milk
Rum
Rum is a liqour that originated in the West indies and is made by fermenting then distilling sugarcane molasses or sugarcane juice. The distillate is usually a clear liquid and is then aged in oak barrels.
Most Rums are produced in the Caribbeans and American countries, but are now produced in other sugar producing countries like PHilippines and Taiwan.
The first recorded mention of Rum comes from Barbados, in about 1650. They were originally called "kill-devil" or "rumbullion" and later on, simply Rum.Hot Milk Fill
Milk can do wonders to your regular cocktail. For a rich creamy cocktail, milk does wonder .You may argue that milk as it is made of fat, and being low in acid, will easily curdle if its mixed with alcohol.
Best way to get a rich and creamy cocktail is to use bourbon, milk will soften its whiskey flavour. If you are looking for some spicier yet creamy cocktail go for Scotch with milk cocktails, they'll surely set you holiday mood.
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