Dying Screaming Puking Nazi Shooter
Are there alternative sweeteners I can use in espresso-based cocktails?
MOREAbsolutely! Besides simple syrup, you can experiment with agave nectar, maple syrup, or even flavored syrups like caramel or hazelnut.
Dying Screaming Puking Nazi Shooter
Very Strong ABV ( above 30% ), Potent and intense.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.
Pair with German chocolate truffles.
Intense, spicy, and bold
- Goldschläger Cinnamon Schnapps 4.5 cl
- Jager 4.5 cl
- Barenjager 4.5 cl
Any Glass of your Choice
dying screaming puking nazi shooter is a popular Rum cocktail containing a combinations of Goldschläger Cinnamon Schnapps,Jager,Barenjager .Served using Any Glass of your Choice
Dying Screaming Puking Nazi Shooter Ingredients
Goldschläger Cinnamon Schnapps,Jager,Barenjager,
Dying Screaming Puking Nazi Shooter Recipe
Pour one shot of jager layer one shot of Goldschl
Goldschlager Cinnamon Schnapps
Cinnamon Schnapps is a Schnapps liqueur, it is sweet and syrupy with hot spicy undertones. Some brands like GOLDSCHLAGER adds gold flakes to the liqueur. Cinnamon Schnapps can be enjoyed as shot or sipped from a rock glass, and is part of several popular cocktails.
Jager
Jägermeister is a German digestif made with 56 herbs and spices. It was developed in 1934 by Wilhelm and Curt Mast. Mast-Jägermeister SE is a German liquor company owned by the Findel-Mast family,
Jägermeister is 70 US Proof ( 35% ABV )Barenjager is a blend of Vodka, honey from the Yucatan peninsula in Mexico and other secret ingredients. Dating back to 18th Century Germany, this honey liqueur recipe originally called Barenfang (“Bear Trap”), this honey liqueur recipe was formulated to lure beers out of their den, but soon became a favourite of the hunters too.
Barenjager
Barenjager is a blend of Vodka, honey from the Yucatan peninsula in Mexico and other secret ingredients. Dating back to 18th Century Germany, this honey liqueur recipe originally called Barenfang (“Bear Trap”), this honey liqueur recipe was formulated to lure beers out of their den, but soon became a favourite of the hunters too.
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