Aqua Fodie

Which Polynesian Tiki bar owners of America claim to have invented Mai Tai?

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There are several claims of invention of the Mai Tai cocktail. Beachcomber or "Don the Beachcomber" says he started it in 1933 at his eponymous restaurant in Hollywood California while Bergeron aka "Trader Vic" claims he created it in 1944 at his restaurant "Trader Vic's" in Oakland California.

Aqua Fodie1for Drinking Age Adultsauthentic Aqua Fodie cocktail recipePT5M

Aqua Fodie

Low ABV ( less than 15% ),Light and refreshing.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.

myers dark rum and malibu pair well with tropical fruit salad

Tropical, fruity, and refreshing


  • Myers Dark Rum 3 cl
  • Malibu 1.5 cl
  • Midori 1.5 cl
  • Pineapple Juice - Fill
  • Sprite - splash


Any Glass of your Choice


Aqua Fodie
aqua fodie is a popular Rum cocktail containing a combinations of Myers Dark Rum,Malibu,Midori,Pineapple Juice,Sprite .Served using Any Glass of your Choice
Dive into the captivating depths of the Aqua Fodie cocktail, a tropical delight that will transport your taste buds to a sun-soaked paradise. This refreshing libation combines 3 cl of Myers Dark Rum, 1.5 cl of Malibu, 1.5 cl of Midori, a generous fill of Pineapple Juice, and a splash of Sprite, garnished with a pineapple slice. To create this tantalizing drink, simply mix all the ingredients in a 14 oz glass and garnish it with a fresh pineapple slice. The Myers Dark Rum provides a rich and full-bodied base, while the Malibu and Midori bring out tropical notes that instantly transport you to a beachside paradise. The addition of pineapple juice adds a fruity sweetness, and the final touch of Sprite gives it just the right amount of effervescence. With its vibrant flavors and visual appeal, the Aqua Fodie is perfect for sipping by the pool or while dreaming of your next seaside getaway.


Aqua Fodie Ingredients


Myers Dark Rum,Malibu,Midori,Pineapple Juice,Sprite,


Aqua Fodie Recipe


mix all in 14 oz glass and garnish with pineapple

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  • Myers Dark Rum

    Dark Rums have molasses as their main ingredient, the dark liquor has a full bodied flavour of spices and caramel and is a favourite drink with Cola and is part of so many cocktails.

    The term Dark Rum is not a legal definition but it generally refers to any rum that is dark brown in appearance due to ageing or from additional molasses or caramel.

    The colour of Dark Rum varies from Gold to Black, depending on the years of ageing in the vat.

  • Malibu

    Malibu is promoted as a Rum or a flavoured Rum, and is one of the most famous flavoured Rums available, but in technical terms, Malibu is not a Coconut Rum, it is a coconut flavoured liqueur with a Caribbean Rum base, and it comes with an alcohol content as low as 21% ABV.

    The original Malibu is a coconut liqueur with Caribbean Rum, but there are other variations with tropical fruit flavours like Banana, Passion Fruit, Mango, Pineapple and Melon.

    Malibu was originally created by Tom Jago of International Distillers & Vintners, and was made from fruit spirits, flavored with rum and coconut flavoring, in Curaçao. Originally intended to simplify the mixing if Pina Colada but the drink became popular and the production was moved to Barbados and was improved upon.

  • Midori

    Midori is a sweet, bright green coloured, muskmelon flavoured liqueur produced by Suntory, a Japanese multinational brewing and distilling company.

    Midori is typically 20% to 21% Alcohol by Volume, and is extremely sweet to drink straight, and is thus usually used in cocktails.

    Sours are often combined with Midori to balance out its sweetness.

    Midori mixed with Vodka and 7-Up makes a cocktail that tastes similar to Mountain Dew.

  • Pineapple Juice

    Rich in antioxidants, this juice pressed from the pulp of the Pineapple is a good protection against cell degeneration, It contains bromelain, a group of enzymes known to reduce inflammation, improve digestion and boost immunity. In drink mixing, there is nothing like the tropical flavour of pineapple juice to add that tropical freshness and nuance to a cocktail.

    In drink mixing pineapple having a fruity tropical aroma pineapple juice is a good companion for tropical fruits such as mango, banana, passion fruit, and also pairs well with oranges and grapefruit juice.

    Pineapple juice is the juice pressed out of the pulp of the pineapple fruit, several varieties of pineapple are used to manufacture commercial pineapple juice. High on Vitamin C and enzymes that have been shown to activate healthy immune response, it’s a good juice to start a day. The enzyme bromelain in pineapple juice, triggers analgesic response in the body to fight pain and reduce swelling. In cocktails, Pineapple juice goes best with Vodka and is often a regular juice in many Vodka cocktails.

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Neel B is an Electronics and Telecommunications Engineer and martial arts and fitness enthusiast. He is an avid reader, compulsive doodler, and painter. His love for cocktails arises from the art in it and the history that traces the ups and downs of modern civilisation over centuries.

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