- Home
- /
- spirits
- /
- gin
- /
- chocolate shot
Chocolate Shot
Should I use crushed ice or ice cubes for Mojitos?
MOREBoth work, but crushed ice is traditional and helps chill the Mojito quickly while providing a visually appealing texture. If using ice cubes, consider giving them a light crush before adding.
Chocolate Shot
Strong ABV ( between 20% and 30% ), Bold and noticeable.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.
swiss chocolate almond bites or chocolate-covered pretzels
Sweet, chocolatey, and rich
- Swiss Chocolate Almond Liqueur 1 cl
- Creme De Cacao 1 cl
- Kahlua Coffee Liqueur 1 cl
Any Glass of your Choice
chocolate shoChocolate Shot is a popular Gin cocktail containing a combinations of Swiss Chocolate Almond Liqueur,Creme De Cacao,Kahlua Coffee Liqueur .Served using Any Glass of your ChoiceChocolate Shot Ingredients
Swiss Chocolate Almond Liqueur,Creme De Cacao,Kahlua Coffee Liqueur,
Chocolate Shot Recipe
Pour equal parts of each ingredient into a shot glass, stir and serve.
Swiss Chocolate Almond Liqueur
Swiss Chocolate Almond liqueur is a variation of chocolate liqueur with the introduction of delicious nutty flavour to chocolate. The origin of this liqueur is in the Swiss Alps.
Note: This liqueur can be substituted with Swiss Chocolate Almond Essence which can be used to create your own liqueur.Creme De Cacao
Creme de Cacao is a chocolate liqueur that has probably been produced and sold in France since as early as 1666. In America a Chocolate wine was popular in the 18th Century, it's ingredients included sherry, port, chocolate and sugar.
A modern recipe for chocolate liqueur at home lists the ingredients as chocolate extract, vanilla extract and simple syrup and in purest form, chocolate liqueur is clear and colours may be added.
Creme de Cacao can be consumed straight and as an apertif, in cocktails and in desserts, in dessert sauces, cakes and truffles.Kahlua Coffee Liqueur
Coffee liqueur is a liqueur produced by steeping roasted coffee, sugar and other ingredients in neutral spirit. The most famous coffee liqueur brands are Kahlua and Tia Maria, Kahlua has been made in Mexico since 1936.
However Kahlua has a thick buttery taste, that doesn't always appeal to the preferences of an alcoholic beverage lover. Which is why many people enjoy coffee liqueur made using their own home recipes.
Typical ingredients of coffee liqueur include liquor, espresso coffee, roasted coffee bean (and powder), sugar, and vanilla syrup.
The characteristic flavor of coffee along with over a couple of hundreds compounds contribute to the taste of coffee liqueur. Caffeine is a major ingredient of coffee, and also might be a taste factor that influences the complex flavour profile that appeal to coffee liqueur drinkers' palate. Reference - International Journal of Engineering & Advanced Technology (IJEAT)
NOTE: In the absence of a Coffee Liqueur like Kahlua or Tia Maria, to make cocktails with Coffee Liqueur, Coffee Liqueur Syrup can be used as a substitute with the proportionate alcohol substituted with a triple distilled neutral Vodka.
Trending Recipes
Please Note All Recipes and Articles on this site are for entertainment and general information only. None of it is to be considered final or absolutely correct or medical in nature.
However, we have embarked on a journey of manually updating the relative strength of cocktails, their flavour profile and in the future aim at providing approximate calories per drink too.
Blue Tick Project:We aim at manually validating and verifying each cocktail in their current context and mark them as valid, where, a blue tick would mean that the recipe has been verified and is 100% accurate while an orange tick would mean the recipe has low confidence.
Where as a grey tick would mean that the recipe has not yet been manually validated or verified recently.
Note: The Cocktail photos used are graphical representations of the glass and colour of a drink, these are generated using information from the recipe and we personally strive at providing real photographs of cocktails and we hope we can replace all representational photos with real photos soon.
Contact Us using the Email Contact on the Sidebar if you think any Copyrighted photo has been unintentionally used on this site, and we'll take remedial action.
Some of the Photos are sourced from Royalty Free Photo Platforms like FreePik, Unsplash and Wikimedia Commons
