Slaber

Did you know that a "Stiff Drink" is originally stuff that horror stories are made of?

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In early 19th Century America, whiskey was served straight from barrels and these barrels of low quality hooch was also used by grave diggers to store and transport stolen bodies, since the alcohol prevented the bodies from rotting, and could pass off as barrels of whiskey in transport,

The worst part is, once the bodies were transported over the newly laid railroad and were off loaded at the laboratories, the thieves wouldn't discard the whiskey and would sell it to unsuspecting customers. These were called Stiff Drinks.

Slaber1for Drinking Age Adultsauthentic Slaber cocktail recipePT5M

Slaber


  • Bols Kiwi Liqueur 3 cl
  • Blue Curacao Liqueur 3 cl
  • Bols Creme De Banane 2 cl
  • Soda Water 4 cl
  • Lemon Juice 1 cl
  • Orange Juice 1 cl


Any Glass of your Choice


Slaber

slaber is a popular cocktail containing a combinations of Bols Kiwi Liqueur,Blue Curacao Liqueur,Bols Creme De Banane,Soda Water,Lemon Juice,Orange Juice .Served using Any Glass of your Choice



Slaber Ingredients


Bols Kiwi Liqueur,Blue Curacao Liqueur,Bols Creme De Banane,Soda Water,Lemon Ju...


Slaber Recipe


Pour ingredients into an ice-filled old-fashioned glass, and serve.

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  • Bols Kiwi Liqueur

    Kiwi Liqueur as the name suggests, is a green kiwi flavoured liquor made from ripe Kiwi and ranges from light green to bright green in colour and is produced by several producers.

    Bols Kiwi Liqueur is a light green kiwi fruit flavoured liqueur, it is 17% ABV and is produced in the Netherlands.
    BVLand Kiwi Liqueur has a fresh aroma of ripe kiwis and bright green colour. It is 18% ABV and is produced in Romania.
    DeKuyper Kiwi Liqueur is a 15% ABV liqueur also produced in the Netherlands.
    Joseph Carton Kiwi Liqueur has a ripe kiwi nose and a long lasting flavour in the mouth, it is 20% ABV and is produced by Joseph Carton, France.
    La Playa Kiwi Liqueur is 24% ABV and is produced in Greece. Vedrenne Pages Kiwi Liqueur is a bright green and fruity kiwi liqueur, with a sweet scent of ripe kiwi, it is 18% ABV and is produced in Finland. VLand Kiwi Liqueur is a Spanish Kiwi Liqueur with an 18% ABV.

  • Blue Curacao Liqueur

    Curaçao is a liqueur flavored with the dried peel of the bitter orange laraha. It's been a popular liqueur for more than 150 years, the Dutch East India Company created this orange liqueurs by steeping orange peels in alcohol from the island of Curaçao and called it Curaçao liquor, unlike Triple Sec, Curacao has added spices and herbs to the orange and Curaçao comes in a variety of colours such as clear, orange or blue.

    Blue Curaçao being the most used of them, in cocktails. Although Curacao is an orange tinted liquor, Blue Curacao is a regular Curacao dyed bright blue to give it a striking appearance, and thus is a very popular cocktail mixer, whenever a striking colour is desired.

    Blue Curacao is usually around 25% ABV.

    Blue Curacao is essentially Orange Liqueur tinted Blue, the colour doesn't influence the taste and thus Orange Curacao is interchangeable with Blue Curacao in recipes, if the colour is not important in the appearance.

    NOTE: Blue Curacao being an Orange Flavoured Blue Liqueur, it's primary purpose in a cocktail is introducing the Orange flavour and the striking sky blue to the drink, so, if a bottle of Blue Curacao liqueur is something you are not planning to buy right now, you can manage with the Blue Curacao Syrup.
    It would add the same flavour and colour profile to the cocktail, all we need to do is simply count for the alcohol absent in the syrup and account for it.

  • Bols Creme De Banane

    Crème de Banane is a banana flavoured liqueur bottled at 17–25% Alcohol by Volume. it is mostly used in alcoholic beverages, in cocktails and in cooking and as dessert dressing too.

    Crème de Banane, are based on neutral alcohol distilled from beet root and flavoured with an extract made from both a distillation and infusion of bananas, and sweetened with sugar.
    Note: If a Creme de Banane liquor is not available a Creme de Banane Syrup can be used as a replacement too.

  • Soda Water

    Soda refers to carbonated water, sweetened, flavoured or plain, but there is a difference between Soda and plain Carbonated Water or Sparkling Water, which is known as Seltzer Water, while Seltzer Water is plain water carbonated to add fizz, Soda water contains potassium bicarbonate and potassium sulphate in the water, and according to research Seltzer Water is safer for teeth health and sparkling water provides true hydration and is better at it than regular soda or diet soda.

  • Lemon Juice

    Lemon Juice being rich in Vitamin C is an excellent remedy for sore throat and aids in digestion and controls blood sugar, and also promoted weight loss. It is used for various culinary and non-culinary purposes all over the world. Lemon juice is known to reduce or even reverse the effects of excessive alcohol consumption and intoxication.
    In drink mixing, fresh lemon juice brings a tangy zing to so many classic drinks and in fact, it's the most used ingredient in drink mixing other than the liquors of course.

  • Orange Juice

    Orange Juice is an excellent source of Vitamin C, one cup contains twice the daily recommended value. Vitamin C supports the immune system and helps fighting the common cold. The folate in Orange juice supports healthy fetal development. It is low calory and thus is already a qualified alternative to cola fizz in your cocktail if you want to keep your drinks acceptably healthy.

    Orange Juice being citrus and naturally sweet and sour, it literally goes with almost any liquor, and of course Vodka being neutral, the best known pairing is with Vodka. But goes well with Dark Rum too, and you get the Planter's Punch, mix it with Champagne and you have made a mimosa, or with tequila to make a tequila sunrise.

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