Wicked Little Leprechaun

Starting when, could Americans order mixed drinks in a bar?

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Americans were happily ordering cocktails at bars since 1860, but then in the 1920, Prohibition was enacted and then, after long thirteen years, In 1933 the 21st Amendment was passed repealing Prohibition.

This amendment gave states the power to control alcohol sales within their own borders. So, while some states continued to prohibit alcohol sales others quickly lifted their bans.

As a result, Americans were able to order mixed drinks in a bar starting in 1933. A happy goodbye to hush hush speakeasies and bootlegging of hooch, it was.

Wicked Little Leprechaun1for Drinking Age Adultsauthentic Wicked Little Leprechaun cocktail recipePT5M

Little Leprechaun

Strong and minty


  • Goldschläger Cinnamon Schnapps 1 cl
  • Irish Whiskey 1 cl
  • Creme De Menthe 1 cl


Shot glass


Wicked Little Leprechaun
little leprechaun is a popular Shots andamp; Shooters containing a combinations of Goldschläger Cinnamon Schnapps,Irish Whiskey,Creme De Menthe .Served using Shot glass
Wicked Little Leprechaun is a shot that`s as bold as its name suggests. This spirited concoction combines Goldschläger Cinnamon Schnapps, Irish Whiskey, and Creme De Menthe. To enjoy it, simply pour the Irish whiskey into a shot glass and add the Goldschläger Cinnamon Schnapps and Creme De Menthe. With its vibrant green hue and fiery cinnamon undertones, it`s a shot that`s sure to make a statement. The combination of these potent liqueurs creates a unique and exhilarating taste that`s perfect for those moments when you`re looking to add a touch of excitement to your evening.


Little Leprechaun Ingredients


Goldschläger Cinnamon Schnapps,Irish Whiskey,Creme De Menthe,


Little Leprechaun Recipe


Pour the Irish whiskey into a shot glass. Add the Goldschl

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  • Goldschlager Cinnamon Schnapps

    Cinnamon Schnapps is a Schnapps liqueur, it is sweet and syrupy with hot spicy undertones. Some brands like GOLDSCHLAGER adds gold flakes to the liqueur. Cinnamon Schnapps can be enjoyed as shot or sipped from a rock glass, and is part of several popular cocktails.

  • Irish Whiskey

    Irish Whiskey or Uisce Beatha ( same as French Eau de vie or Water of Life ) was the most popular spirit of the world once,
    Irish Whiskey was one of the earliest distilled drinks in Europe, it is believed that the Irish Monks brought the technique of perfume distillation back to Ireland from Southern France and modified that to distill drinkable alcohol. The early Irish Whiskey was not what it is today and it was more a distilled whiskey infused with herbs such as thyme, anise or mint.

    Irish Mist is a whiskey liqueur created using one such original recipe, but by current standards, although it is created just like early Irish Whisky was made with herbal infusions, it'll be categorised as a liqueur.

    Although it seems like Whiskey has been produced in Ireland since 1000 CE but the first written record of it can be found from 1405 in the Annals of Clonmacnoise, that is a good 89 years before Scotland.

    Irish Whiskey has a smoother finish as opposed to the smoky, earthy overtones of a Scotch. The smoky overtones in Scoth comes from drying the malted barley using peat smoke, but peat is rarely used in the malting process in Ireland, leaving a few like Connemara peated Irish malt whiskey and Pearse Whiskey.

  • Creme De Menthe

    Creme de Menthe is the French for mint cream. It is a sweet mint flavoured alcoholic beverage. Made with Corsican mint leaves, steeped in grain alcohol for several weeks and then filtered and sweetened to create the liqueur.

    There are two variations of creme de menthe, white and green, green Creme de Menthe is coloured green by adding mint leaves to the mint extract, otherwise both are similar in taste and flavour.

    Note: If a bottle of Creme de Menthe is hard to come by, or not in a mood to buy a liqueur, substitute the Creme de Menthe Liqueur with a Creme de Menthe Syrup and Vodka.

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About Us

Neel B and Mani, we are a team of two, from Calcutta, India. We are professional software engineers and passionate cocktail enthusiasts. We built this app because we saw a need for a more comprehensive and user-friendly way to find cocktails and bartending recipes. We hope you enjoy using our app as much as we enjoyed making it!

We decided to use our technology skills to help others who were in the same position as us and wanted to experiment with making cocktails at home but didn\u2019t know where to start. We have been working together for more than two years and has managed to collect an extensive library of recipes as well as tips and tricks for making the perfect cocktail.

Neel B is an Electronics and Telecommunications Engineer and martial arts and fitness enthusiast. He is an avid reader, compulsive doodler, and painter. His love for cocktails arises from the art in it and the history that traces the ups and downs of modern civilisation over centuries.

Maniis an ERP and SaaS developer and architect by day and a cocktail enthusiast in her leisure. She holds a Masters in Computer Application and Programming. In addition to writing stories on the history of cocktails and alcohol, she has a special interest in cocktails in literature. She believes that the perfect cocktail can make any moment special.

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