Tootsie Screwed Quick

What's the purpose of muddling lime wedges for Mojitos?

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Muddling lime wedges releases the citrus oils from the peel, adding a bright and zesty aroma to the Mojito. However, avoid excessive muddling, as lime pith bitterness can negatively impact the drink.

Tootsie Screwed Quick1for Drinking Age Adultsauthentic Tootsie Screwed Quick cocktail recipePT5M

Tootsie Screwed Quick

Creamy, chocolatey, and slightly sweet


  • Orange Juice 9 cl
  • Creme De Cacao 1 splash(es)
  • Kahlua 3 cl
  • Vodka 1.5 cl


Any Glass of your Choice


Tootsie Screwed Quick
tootsie screwed quick is a popular Vodka cocktail containing a combinations of Orange Juice,Creme De Cacao,Kahlua,Vodka .Served using Any Glass of your Choice


Tootsie Screwed Quick Ingredients


Orange Juice,Creme De Cacao,Kahlua,Vodka,


Tootsie Screwed Quick Recipe


Mix in a collins glass and garnish with a Tootsie Roll and a cherry. Serve with the widest straw available.

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  • Orange Juice

    Orange Juice is an excellent source of Vitamin C, one cup contains twice the daily recommended value. Vitamin C supports the immune system and helps fighting the common cold. The folate in Orange juice supports healthy fetal development. It is low calory and thus is already a qualified alternative to cola fizz in your cocktail if you want to keep your drinks acceptably healthy.

    Orange Juice being citrus and naturally sweet and sour, it literally goes with almost any liquor, and of course Vodka being neutral, the best known pairing is with Vodka. But goes well with Dark Rum too, and you get the Planter's Punch, mix it with Champagne and you have made a mimosa, or with tequila to make a tequila sunrise.

  • Creme De Cacao

    Creme de Cacao is a chocolate liqueur that has probably been produced and sold in France since as early as 1666. In America a Chocolate wine was popular in the 18th Century, it's ingredients included sherry, port, chocolate and sugar.

    A modern recipe for chocolate liqueur at home lists the ingredients as chocolate extract, vanilla extract and simple syrup and in purest form, chocolate liqueur is clear and colours may be added.

    Creme de Cacao can be consumed straight and as an apertif, in cocktails and in desserts, in dessert sauces, cakes and truffles.

  • Kahlua

    Kahlua is a Coffee liqueur is a liqueur produced by steeping roasted coffee, sugar and other ingredients in neutral spirit. The most famous coffee liqueur brands are Kahlua and Tia Maria, Kahlua has been made in Mexico since 1936. Kahlua has a thick buttery taste

    Typical ingredients of coffee liqueur include liquor, espresso coffee, roasted coffee bean (and powder), sugar, and vanilla syrup.

    The characteristic flavor of coffee along with over a couple of hundreds compounds contribute to the taste of coffee liqueur. Caffeine is a major ingredient of coffee, and also might be a taste factor that influences the complex flavour profile that appeal to coffee liqueur drinkers' palate. Reference - International Journal of Engineering & Advanced Technology (IJEAT)

    NOTE: In the absence of a Coffee Liqueur like Kahlua or Tia Maria, to make cocktails with Coffee Liqueur, Coffee Liqueur Syrup can be used as a substitute with the proportionate alcohol substituted with a triple distilled neutral Vodka.

  • Vodka

    Vodka is an European clear distilled alcoholic drink that has been one of the most popular drinks across the world .

    You'll find it to be the most popular spirit in drink making because of it's neutral taste and absence of flavour and colour.

    Vodka often replaces Gin in many traditional cocktails

    Vodka is known to be good for the heart, and if consumed in moderation, can prove to be good for cardiovascular health

    Note that these days there are flavoured Vodka available in the market too, and some cocktails do make use of them.

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