Technical-Knock-Out
What is a dirty cocktail?
MOREA dirty cocktail is a cocktail made with a spirit that has been infused with flavour. The most common type of dirty cocktail is made with vodka that has been infused with olives but other flavours can be used as well.
Dirty cocktails are usually made by infusing vodka with flavour for a period of time but they can also be made by adding flavoured liqueurs or syrups to the mix.
A Martini is dirty, for example, when Olive brine is added to it.
Technical-Knock-Out
Bittersweet, Citrusy
- Tia Maria 1 part
- Vodka 1 part
- Cointreau 1 measure
- Segment Orange 1 -
- Bean Coffee 1 -
Any Glass of your Choice
technical-knock-ouTechnical-Knock-Out is a popular Vodka cocktail containing a combinations of Tia Maria,Vodka,Cointreau,Segment Orange,Bean Coffee .Served using Any Glass of your ChoiceTechnical-Knock-Out Ingredients
Tia Maria,Vodka,Cointreau,Segment Orange,Bean Coffee,
Technical-Knock-Out Recipe
Crush ice in the bottom of a tall glass, squeeze your orange segment over it and then drop segment in. Add Quantro, Tia Maria and Vodka in that order. Shake well thne grate a little of the coffee bean on top and serve with a straw and a sparkler and maybe a plaster to cover over your mouth once drunk in case of the on-set tourettes! This drink rocks!
Tia Maria
Coffee liqueur is a liqueur produced by steeping roasted coffee, sugar and other ingredients in neutral spirit. The most famous coffee liqueur brands are Kahlua and Tia Maria, Kahlua has been made in Mexico since 1936.
The characteristic flavor of coffee along with over a couple of hundreds compounds contribute to the taste of coffee liqueur. Caffeine is a major ingredient of coffee, and also might be a taste factor that influences the complex flavour profile that appeal to coffee liqueur drinkers' palate.
Tia Maria is a popular Coffee Liqueur and along with the other famous Coffee Liqueur produced in Mexico, is the most well known coffee liqueurs of the world, and arguably, in the opinion of many, is better than Kahlua.
Tia Maria has more depth and tastes smoother and more refined than Kahlua, is the opinion of many.Vodka
Vodka is an European clear distilled alcoholic drink that has been one of the most popular drinks across the world .
You'll find it to be the most popular spirit in drink making because of it's neutral taste and absence of flavour and colour.
Vodka often replaces Gin in many traditional cocktails
Vodka is known to be good for the heart, and if consumed in moderation, can prove to be good for cardiovascular health
Note that these days there are flavoured Vodka available in the market too, and some cocktails do make use of them.Cointreau 1 measure
Cointreau is a brand of Triple-Sec, a Triple-Sec is an Orange flavoured liqueur made by macerating sun-dried orange peels in alcohol for at least a day before passing through a three step distillation process.
Cointreau Distillery was set up by Adolphe Cointreau, a confectioner, and his brother Edouard-Jean Cointreau, in 1849.
The distillery found success in blending sweet and bitter orange skin and macerating them in alcohol from sugar beets, and the first bottle of Cointreau came out in 1875.
Cointreau is an 80 proof liqueur, 40% ABV.Bean Coffee
Coffee or roasted coffee beans brewed in hot water, is the most popular drink that probably competes only with tea in the non-alocholic beverages category. Coffee being a rich source of caffeine it can help the human body overcome fatigue and improve physical performance and also lower risks of several conditions like Type II Diabetes, Cancer and Alzheimer's and Parkinson's disease.
Coffee liqueur is a popular and brands like Kahlua and Tia Maria are regulars in cocktails, but often brewed non alcoholic coffee is used in cocktails too, hot black coffee with Rum and whipped cream is what makes a Troical Coffee Cocktail for you, and being a caffeine rich liquid, it is a strange combination with alcohol since it tends to interact with the body and do just the opposite of what alcohol does, that it, tries to keep you alert and awake.
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