Mikey Mike

Can I use frozen citrus twists or zests as a garnish?

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While fresh is typically preferred, frozen twists or zests can be used as an alternative in certain situations. Keep in mind that freezing may affect the texture, so it's best for applications where the visual appeal is less critical.

Mikey Mike1for Drinking Age Adultsauthentic Mikey Mike cocktail recipePT5M

Mikey Mike


  • Malibu Coconut Rum 3 cl
  • Dekuyper Peachtree Schnapps 1.50 cl
  • Chambord Raspberry Liqueur 1.5 cl
  • Orange Juice 1 part
  • Pineapple Juice 1 part


Any Glass of your Choice


Mikey Mike

mikey mike is a popular Vodka cocktail containing a combinations of Malibu Coconut Rum,Dekuyper Peachtree Schnapps,Chambord Raspberry Liqueur,Orange Juice,Pineapple Juice .Served using Any Glass of your Choice



Mikey Mike Ingredients


Malibu Coconut Rum,Dekuyper Peachtree Schnapps,Chambord Raspberry Liqueur,Orange...


Mikey Mike Recipe


Mix ingredients in a tumbler and shake thoroughly. Pour over ice in a tall glass.

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  • Malibu Coconut Rum

    A Coconut Rum is a White Rum made following the usual fermentation of sugarcane molasses or sugarcane juice, then distillation of it into a clear liquid, which is then aged in stainless steel barrels. White Rums are colourless since they are aged in steel barrels where as Dark Rums get their hue from the charred oak barrels they are agedin.

    A Coconut Rum is essentially thus a white Rum infused with coconut flavour by steeping coconut meat in Rum and leaving to infuse for at least two weeks. Then once infused, the coconut is filtered out and the flavoured Rum is bottled and sold. From the infusion it attains a rich tropical flavour and creamy texture and is a favourite tropical drink to uplift your mood, where ever you are.

  • Dekuyper Peachtree Schnapps

    Schnapps is an alcoholic beverage that has no single form, it is in general a grain spirit that has a fruity, spicy and herbal flavour in it. It can thus be created the way liqueurs are created by steeping botanicals in grain spirits and filtering, or like a brandy be distilled from a fruity wine, or even simple infusion of botanicals, syrups or even artificial flavouring agents in a neutral spirit.

    Schnapps are typically raspberry, apple, pear, plum, peach, cherry or appricot flavoured.

    In Europe Schnapps usually takes the form of an Obstler or Obstbrand, which are traditionally made by fermenting macerated fruit and then distilling the fermented liquor in a process akin to the process of making a brandy.

    Obstler ( the German for Fruit, Obst ) has similarity with several verities of Rakija of the Balkans and Easter Europe.

    The other form that a Schnapps can take in Europe is a Geist. Geist is created by steeping and infusing berries into neutral spirits for weeks and then distilling it. This too is pretty similar to a fruit brandy.

    The third form a Schnapps takes is of a liqueur, these are created the same way all liqueurs are created by infusing fruits, berries and herbs in neutral spirits and filtering the product into a clear liquid.

    In America, Schnapps take the form of an inexpensive, heavily sweetened liqueur. American Schnapps are typically between 15% and 20% ABV (30–40 proof), while European Schnapps are usually 30% to 40% ABV or 60-80 US proof.

  • Chambord Raspberry Liqueur

    Raspberry Liqueur is what a liqueur is, a neutral liquor, wine or gin with added flavours and sweetness from fruits, herbs and other ingredients.

    In Raspeberry Liqueur, raspberries are macerated with sugar in vodka, and vanilla pods are often added for a wider flavour profile, alcohol and sugar draw out the fruit's natural juices and essential oils into the spirit.

    Few popular raspberry liqueur brands would be

    • 1. Chambord Black Raspberry Liqueur.
    • 2. Bols Black Raspberry Liqueur.
    • 3. Giffard Framboise Liqueur.
    • 4. St George's Raspberry Liqueur.
    • 5. Mathilde Framboise Liqueur.

  • Orange Juice

    Orange Juice is an excellent source of Vitamin C, one cup contains twice the daily recommended value. Vitamin C supports the immune system and helps fighting the common cold. The folate in Orange juice supports healthy fetal development. It is low calory and thus is already a qualified alternative to cola fizz in your cocktail if you want to keep your drinks acceptably healthy.

    Orange Juice being citrus and naturally sweet and sour, it literally goes with almost any liquor, and of course Vodka being neutral, the best known pairing is with Vodka. But goes well with Dark Rum too, and you get the Planter's Punch, mix it with Champagne and you have made a mimosa, or with tequila to make a tequila sunrise.

  • Pineapple Juice

    Rich in antioxidants, this juice pressed from the pulp of the Pineapple is a good protection against cell degeneration, It contains bromelain, a group of enzymes known to reduce inflammation, improve digestion and boost immunity. In drink mixing, there is nothing like the tropical flavour of pineapple juice to add that tropical freshness and nuance to a cocktail.

    In drink mixing pineapple having a fruity tropical aroma pineapple juice is a good companion for tropical fruits such as mango, banana, passion fruit, and also pairs well with oranges and grapefruit juice.

    Pineapple juice is the juice pressed out of the pulp of the pineapple fruit, several varieties of pineapple are used to manufacture commercial pineapple juice. High on Vitamin C and enzymes that have been shown to activate healthy immune response, it’s a good juice to start a day. The enzyme bromelain in pineapple juice, triggers analgesic response in the body to fight pain and reduce swelling. In cocktails, Pineapple juice goes best with Vodka and is often a regular juice in many Vodka cocktails.

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