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Love Potion No. 9
How do I use a bar spoon for layering drinks?
MOREold the bar spoon upside down and pour the liquid slowly over the back of the spoon. Touch the edge of the spoon to the inner wall of the glass to control the pour and layer drinks with precision.
Love Potion No. 9
- Galliano 1.2 cl
- Tia Maria 1.2 cl
- Cream Fresh 0.6 cl
Any Glass of your Choice
Love Potion No. 9 Ingredients
Galliano,Tia Maria,Cream Fresh,
Love Potion No. 9 Recipe
Layer in order (Tia Maria at the bottom) in a shot glass.
Galliano
Galliano is a liqueur made from neutral alcohol steeped with a wide range of herbs and spices ranging from juniper, anise, vanilla, musk yarrow, lavender and many more herbs and has a distinctive vanilla sweetness. Caramel and tartrazine is used to create the bright yellow colour. It's distinctive vanilla top note and sweetness and flavour separates it from other anise flavoured herbal liqueurs like Anisette, Sambuca and Pernod, and you don't need any sweetner syrup while mixing Galliano. Galliano or Liquore Galliano L'Autentico, is the creation of Artur Vaccari of Livorno, Tuscany, who created this liqueur in 1896 and named it after Giuseppe Galliano, a Royal Italian Army Officer. Galliano is bottled at 30% and 42.3% ABV.
Tia Maria
Coffee liqueur is a liqueur produced by steeping roasted coffee, sugar and other ingredients in neutral spirit. The most famous coffee liqueur brands are Kahlua and Tia Maria, Kahlua has been made in Mexico since 1936.
The characteristic flavor of coffee along with over a couple of hundreds compounds contribute to the taste of coffee liqueur. Caffeine is a major ingredient of coffee, and also might be a taste factor that influences the complex flavour profile that appeal to coffee liqueur drinkers' palate.
Tia Maria is a popular Coffee Liqueur and along with the other famous Coffee Liqueur produced in Mexico, is the most well known coffee liqueurs of the world, and arguably, in the opinion of many, is better than Kahlua.
Tia Maria has more depth and tastes smoother and more refined than Kahlua, is the opinion of many.Cream Fresh
Cream can be used to make a creamy cocktail, but when you make a cream cocktail make sure you whip and make your own version. You can also go for a heavy whipped cream which is thicker than regular cream and milk fat can be between 30%-40%.
For a rich and creamy cocktail recipe, combine heavy cream with one shot of alcohol and powdered sugar, then whip it until soft peaks form for a fluffy consistency or you can use it as a loose cream.
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