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John's Big Cock
What is the best way to shake a Margarita?
MOREHold the shaker with both hands and shake it vigorously for about 10-15 seconds. This helps to chill the ingredients and create a frothy texture.
John's Big Cock
Very Strong ABV ( above 30% ), Potent and intense.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.
vodka, black sambuca, and tabasco sauce create a bold and spicy mix that pairs well with hearty dishes like chili or barbecue
Spicy, strong, bold
- Vodka Freezer Temp 1.5 cl
- Sambuca Black 1.5 cl
- Tabasco Sauce 3-6 drops
Any Glass of your Choice
john's big cock is a popular Vodka cocktail containing a combinations of Vodka Freezer Temp,Sambuca Black,Tabasco Sauce .Served using Any Glass of your ChoiceJohn's Big Cock Ingredients
Vodka Freezer Temp,Sambuca Black,Tabasco Sauce,
John's Big Cock Recipe
what you do is put the Vodka and the sambuca in a shot glass. The put as many drops of Tabasco sauce in as you can can handle no hands drink down the best way to drink it!!!!!!! email me for more information on drinks this website is shit [email protected] do u dare to make it hot the hotter the better for the drink may look disgusting but sure as hell packs a punch
Vodka Freezer Temp
Vodka is an European clear distilled alcoholic drink that has been one of the most popular drinks across the world .
You'll find it to be the most popular spirit in drink making because of it's neutral taste and absence of flavour and colour.
Vodka often replaces Gin in many traditional cocktails
Vodka is known to be good for the heart, and if consumed in moderation, can prove to be good for cardiovascular health
Note that these days there are flavoured Vodka available in the market too, and some cocktails do make use of them.Sambuca Black
Sambuca is an anise flavoured Italian liqueur, it is a colourless liqueur in pure form but there are Black Sambuca ( deep blue colour ) or Red Sambuca ( bright red in colour ), thus the colourless liqueur is distinguised as White Sambuca.
Sambuca is a minimum of 38% Alcohol by Volume, and is created by adding essential oils of star enise, or less commonly green anise, elderflower, liquorice and other herbs as per recipe of the producer, to pure alcohol and a concentrated solution of sugar.
Sambuca is served neat, on the rocks or with water. In Italian tradition, Sambuca may be consumed after coffee as an Ammazzacaffè, which is a small glass of liqueur usually consumed after coffee to dull its taste or the caffeine effect. It is a common Italian custom, especially after a generous festive meal.
Note: If a bottle of Sambuca is not what you are looking to buy, get some Anise Oil ( Green Anise ) and Anise Extract ( Star Anise ) and some Licorice Root Sticks and steep them in a Neutral Spirit like Vodka for a few days and follow available home made Sambuca recipes to create your own Sambuca for party days.Tabasco Sauce
Tabasco Sauce is a brand of hot sauce made from the Tabasco chili pepper that grow mostly in the Gulf Coast of Mexico. It is one of the known highly pungent and hot pepper like the Naga Jalokia of India. Tabasco Sauce is made with just three ingredients - peppers, salt and vinegar. The red pepper mash in aged in white oak barrels and the long aging process renders the complex flavour to this hot sauce.
It is an American brand, produced by the Mcilhenny Company of Avery Islands, Southern Louisiana. In drink mixing, Tabasco is popularly known to be an ingredient in the Bloody Mary cocktail and is used in many cocktail classics, the sauce simply enhances the flavour of every drink and adds the extra kick to every sip.
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