Dilly Bar
George Washington owned a Distillery
MOREGeorge Washington had a very liberal view on drinking and loved fortified wines like Madeira and Porter and also drank Whiskey. He was keen on new enterprises and started a distillery that is still operational post restoration.
In his times, his distillery of five copper stills used to operate year round and in 1799, Washington's Distillery produced 11,000 gallons whiskey, valued at $7,500 (approximately $120,000 today), at a time when an average Virginia distillery would produce 650 gallons of whiskey.
Dilly Bar
Low ABV ( less than 15% ),Light and refreshing.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.
chocolate chip cookies, brownies
Sweet, chocolatey, creamy
- Creme De Cacao 3 cl
- Milk 3 cl
Any Glass of your Choice
dilly bar is a popular Vodka cocktail containing a combinations of Creme De Cacao,Milk .Served using Any Glass of your ChoiceDilly Bar Ingredients
Creme De Cacao,Milk,
Dilly Bar Recipe
Shake with ice and strain into a shot glass. Tastes just like a Dairy Queen Dilly Bar!
Now who doesn't know a Dilly Bar. The Choco Bar ice cream for many other countries, it comes with a soft vanilla core and a chocolate crust. For the unaware souls out there, Dilly Bar is a frosty ice cream treat, an ice cream popsicle that differs from a popsicle in a way that it has a soft vanilla milk core dipped in chocolate crust and is served with a stick stuck in the middle.
Dilly Bar is sold by Dairy Queen, but the question here is. why name a cocktail after it?
The answer is in it's ingredients. it tastes just like Dairy Queen Dilly Bar with Vodka!
Trivia: Dilly Bar has been an urban slang for a while now. as defined in Urban Dictionary. Dilly Barring oneself refers to the involuntary act of "the act of falling off of a height and landing, anus first, onto a fence post, steel rebar" .
Example: did you hear the story of the guy who jumped into a ditch full of water and dilly-barred himself on a fence post? dude now shits out of a hole in his neck.
Creme De Cacao
Creme de Cacao is a chocolate liqueur that has probably been produced and sold in France since as early as 1666. In America a Chocolate wine was popular in the 18th Century, it's ingredients included sherry, port, chocolate and sugar.
A modern recipe for chocolate liqueur at home lists the ingredients as chocolate extract, vanilla extract and simple syrup and in purest form, chocolate liqueur is clear and colours may be added.
Creme de Cacao can be consumed straight and as an apertif, in cocktails and in desserts, in dessert sauces, cakes and truffles.Milk
Milk can do wonders to your regular cocktail. For a rich creamy cocktail, milk does wonder .You may argue that milk as it is made of fat, and being low in acid, will easily curdle if its mixed with alcohol.
Best way to get a rich and creamy cocktail is to use bourbon, milk will soften its whiskey flavour. If you are looking for some spicier yet creamy cocktail go for Scotch with milk cocktails, they'll surely set you holiday mood.
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