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Danger Bomb
Should I use coarse or fine salt for rimming?
MOREThe choice depends on personal preference and the cocktail. Coarse salt adds a crunchier texture, while fine salt provides a smoother experience.
Danger Bomb
- Three Olives Cherry Vodka 6.75 cl
- Three Olives Vanilla Vodka 6.75 cl
- Dr. Pepper Cherry Vanilla Soda 2.25 cl
Collins glass
Danger Bomb Ingredients
Three Olives Cherry Vodka,Three Olives Vanilla Vodka,Dr. Pepper Cherry Vanilla S...
Danger Bomb Recipe
Just a simple mixed drink, mix both Vodkas in shaker with ice, throw in a tom collins glass on the rocks then fill with cherry vanilla Dr. Pepper... not extremely powerful, but enough will set you off with a good nite.
Three Olives Cherry Vodka
Vodka is an European clear distilled alcoholic drink that has been one of the most popular drinks across the world .
You'll find it to be the most popular spirit in drink making because of it's neutral taste and absence of flavour and colour.
Vodka often replaces Gin in many traditional cocktails
Vodka is known to be good for the heart, and if consumed in moderation, can prove to be good for cardiovascular health
Note that these days there are flavoured Vodka available in the market too, and some cocktails do make use of them.Three Olives Vanilla Vodka
Vanilla Vodka is a pure grain Vodka infused with vanilla essence. Ciroc, Grey Goose, Smirnoff, Stolichnaya and Absolut, all have a vanilla vodka in their product range.
Vanilla Vodka created with organic vanilla pods or essence are much mellow and smooth while cheaper varities created with artifical vanilla essence are strong sickeningly sweet and strong to the nose. Choose your vanilla vodka carefully and prefer the established brands with good review.Dr. Pepper Cherry Vanilla Soda
Vanilla is a spice derived from orchids of the genus Vanilla, the spice is obtained from the pods of the Mexican species of flat leaved Vanilla. The characteristic flavour of Vanilla comes from the aromatic compound Vanillin. Up to 85% of a vanilla essential oil is Vanillin.
Natural vanilla flavour is in pure form, a little more complex than plain Vanillin, but most of the times the Vanillin is what is needed to release that familiar flavour in a drink.
Note that when a drink asks for Vanilla extract, it means an extract of real Vanilla from Vanilla pods in an alcoholic suspension and is usually less processes and stronger, while Vanilla Flavour or Vanilla Essence is a processed product made using artificial flavours and colours. While a Vanilla syrup is a sweetened thick condiment with either real organic vanilla flavour or artificial vanilla flavouring.
The thumbs rule is, if you run out of Vanilla extract, go for Maple syrup as a replacement. Also note that artificial vanilla is strong and artificial vanilla flavour comes from Castoreum, a chemical compound that comes from a beaver's castor sacs, which are located between the pelvis and the base of the tail.
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