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Cinnamon Cream
Which Cocktails to Shake and which ones to Stir?
MOREShaking or Stirring depends on the level of dilution and texture the cocktail requires.
As a rule of thumb, cocktails made with spirits, tonics and bitters should be stirred and stirring results in a smooth mouth feel with precise dilution of the spirits and liqueurs without melting the ice too much or making the cocktail cold and bland.
While cocktails that feature fruit juices, egg whites, cream or cream based liqueurs, should be shaken. Shaking in a cocktail shaker with ice beats it into a smooth texture before straining into a glass.
Cinnamon Cream
Low ABV ( less than 15% ),Light and refreshing.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.
- Goldschläger Cinnamon Schnapps 1 part
- AandW Vanilla Cream Soda 4 parts
highball glass
cinnamon creaCinnamon Cream is a popular Vodka cocktail containing a combinations of Goldschläger Cinnamon Schnapps,AandW Vanilla Cream Soda .Served using highball glassCinnamon Cream Ingredients
Goldschläger Cinnamon Schnapps,AandW Vanilla Cream Soda,
Cinnamon Cream Recipe
Stir.
Goldschlager Cinnamon Schnapps
Cinnamon Schnapps is a Schnapps liqueur, it is sweet and syrupy with hot spicy undertones. Some brands like GOLDSCHLAGER adds gold flakes to the liqueur. Cinnamon Schnapps can be enjoyed as shot or sipped from a rock glass, and is part of several popular cocktails.
AandW Vanilla Cream Soda
Cream Soda is a sweet drink flavoured with Vanilla and based on the taste of an ice cream soda.
The very first recipe of a cream soda is found in the 1852 edition of Michigan Farmer, written by one E M Sheldon, it includes the following ingredients, water, cream, of tartar, Epsom salt, sugar, tartaric acid, milk and an egg.
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