Canteloupe Dizzy

How do I remove the bitter pith from citrus twists?

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To remove the bitter pith, use a sharp knife to carefully trim it away from the back of the citrus peel. This step is crucial for ensuring that your twists impart a pleasant citrus flavor without any bitterness.

Canteloupe Dizzy1for Drinking Age Adultsauthentic Canteloupe Dizzy cocktail recipePT5M

Canteloupe Dizzy

Low ABV ( less than 15% ),Light and refreshing.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.


  • Absolut Vodka 3 cl
  • Midori Melon Liqueur 3 cl
  • Peach Schnapps 3 cl
  • Club Soda 48 cl


Any Glass of your Choice


Canteloupe Dizzy
canteloupe dizzy is a popular Vodka cocktail containing a combinations of Absolut Vodka,Midori Melon Liqueur,Peach Schnapps,Club Soda .Served using Any Glass of your Choice


Canteloupe Dizzy Ingredients


Absolut Vodka,Midori Melon Liqueur,Peach Schnapps,Club Soda,


Canteloupe Dizzy Recipe


Pour club soda into a parfait glass with ice cubes. Pour Vodka, melon liquer, and peach schnapps into a shaker and shake well. Strain into the club soda and stir. Garnish with cherry/orange/pineapple.

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  • Absolut Vodka

    Vodka is an European clear distilled alcoholic drink that has been one of the most popular drinks across the world .

    You'll find it to be the most popular spirit in drink making because of it's neutral taste and absence of flavour and colour.

    Vodka often replaces Gin in many traditional cocktails

    Vodka is known to be good for the heart, and if consumed in moderation, can prove to be good for cardiovascular health

    Note that these days there are flavoured Vodka available in the market too, and some cocktails do make use of them.

  • Midori Melon Liqueur

    A liqueur is an alcoholic beverage made mostly from rectified neutral spirits flavoured with sugar, fruits, herbs and spices. Liqueurs are often served as aperitif or digestif or used as bitters, and some are ceremonial or have regional cultural significance.
    Most liqueur recipes that date back to the medieval or early modern era tend to have secret recipes and legends following them trough centuries. Liqueurs mostly began in the laboratories of pharmacists as medicines or at homes as ways of preserving seasonal fruits, or were created by monks in their monasteries. and then took off as fragrant, flavourful liqueurs, either filtered to be clear or cloudy.
    Liqueurs are created by infusing or macerating fruits and herbs in neutral grain spirit, brandy base like cognac, rum, vodka or even whisky and then filtering the infused alcohol to produce the unique sweet beverage.

  • Peach Schnapps

    Peach Schnapps is a type of Schnapps with a peach flavour, made by adding flavour to clear grain spirit. It was introduced by DeKuyper in 1984, and quickly became the top selling Schnapps in America. The favour is intense and that makes it a favourite mixer in cocktails. These heavily sweetened alcoholic beverages are bottled with an alcohol content that varies between 15% and 40% ABV.

    Although Peach Schnapps like other Schnapps are mostly used as flavorings and mixers in cocktails, they can definitely be enjoyed straight, and a Peach Schnapps is typically a summer or spring drink.

    Peach Schnapps is usually mixed with orange juice or white lemonade, but are often used as mixers in cocktails with other primary base alcohol.

    Peach Schnapps is the most favourite Schapps in the UK.

  • Club Soda

    Soda refers to carbonated water, sweetened, flavoured or plain, but there is a difference between Soda and plain Carbonated Water or Sparkling Water, which is known as Seltzer Water, while Seltzer Water is plain water carbonated to add fizz, Soda water contains potassium bicarbonate and potassium sulphate in the water, and according to research Seltzer Water is safer for teeth health and sparkling water provides true hydration and is better at it than regular soda or diet soda.

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