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Bordeaux Cocktail
Which author is known to have created vesper martini?
MOREThe Vesper or Vesper Martini is a cocktail that was originally made of gin, vodka and Kina Lillet. It was invented by Ian Fleming’s James Bond in the 1953 novel Casino Royale.
Bordeaux Cocktail
Very Strong ABV ( above 30% ), Potent and intense.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.
- Citron Vodka 4.5 cl
- Lillet Blanc 1.5 cl
Any Glass of your Choice
bordeaux is a popular Vodka cocktail containing a combinations of Citron Vodka,Lillet Blanc .Served using Any Glass of your ChoiceBordeaux Cocktail Ingredients
Citron Vodka,Lillet Blanc,
Bordeaux Cocktail Recipe
Stir with ice. Strain into a cocktail glass.
Citron Vodka
Vodka is an European clear distilled alcoholic drink that has been one of the most popular drinks across the world .
You'll find it to be the most popular spirit in drink making because of it's neutral taste and absence of flavour and colour.
Vodka often replaces Gin in many traditional cocktails
Vodka is known to be good for the heart, and if consumed in moderation, can prove to be good for cardiovascular health
Note that these days there are flavoured Vodka available in the market too, and some cocktails do make use of them.Lillet Blanc
Lillet is an aromatic wine, a French white wine based aperitif from Podensac. It is 85% Bordeaux wines (Semillon for the Blanc and for the Rosé, Merlot for the Rouge) and 15% macerated liqueurs, mostly citrus liqueurs. The mix is then stirred in oak vats until blended.
In the original Kina Lillet, quinine liqueur made of cinchona bark was one important ingredient. This is why Lillet belongs to a family of aperitifs known as tonic wines because of the presence of quinine liqueur.
The different varieties of Lillet as listed in Wikipedia are as below.
Kina Lillet (1887–1986): A liqueur made with white wine mixed with fruit liqueurs and flavored with quinine. The "Kina" in its name is derived from quinine's main ingredient: the bark of the kina-kina (or cinchona) tree.
Lillet Dry (1920–?): A drier formula created for the British market. Some consider it the Kina Lillet mentioned by Ian Fleming's character James Bond when he created the Vesper Martini.
Lillet Rouge (1962–present): A red-wine-based liqueur first suggested by the American wine merchant and importer Michael Dreyfus, one of the first to import Lillet into the US
Lillet Blanc (1986–present): A sweeter variant of the white-wine-based version with reduced quinine flavoring. It replaced Kina Lillet.
Lillet Rosé (2011–present): A rosé-wine-based liqueur.
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