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Bearded Boy
How do I achieve a hard shake?
MOREA hard shake involves shaking vigorously with a lot of force. It`s often used for cocktails with egg whites to create a denser foam. Be mindful of the potential for over-dilution.
Bearded Boy
Strong ABV ( between 20% and 30% ), Bold and noticeable.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.
Peachy and smooth
- Southern Comfort Peach Liqueur 3 cl
- Vodka 3 cl
- Alcohol 0.2 cl
- Water 3 cl
Any Glass of your Choice
bearded boy is a popular Vodka cocktail containing a combinations of Southern Comfort Peach Liqueur,Vodka,Alcohol,Water .Served using Any Glass of your ChoiceBearded Boy Ingredients
Southern Comfort Peach Liqueur,Vodka,Alcohol,Water,
Bearded Boy Recipe
Add all ingredients and stir for 5 minutes, allowing alcohol to settle.
Southern Comfort Peach Liqueur
Southern Comfort is now branded as a Whiskey Liqueur and is associated with bourbon , but originally the brand produced peach liqueurand was one of the few peach liqueurs in the market. Produced using neutral spirit and over 100 ingredients, the final liqueur matured for eight months before bottling.
Vodka
Vodka is an European clear distilled alcoholic drink that has been one of the most popular drinks across the world .
You'll find it to be the most popular spirit in drink making because of it's neutral taste and absence of flavour and colour.
Vodka often replaces Gin in many traditional cocktails
Vodka is known to be good for the heart, and if consumed in moderation, can prove to be good for cardiovascular health
Note that these days there are flavoured Vodka available in the market too, and some cocktails do make use of them.Alcohol
DNA Alcoholic Spring Water was released in Australia in 1995 and since then has become a cult among young adult drinkers. DNA is produced using natural spring water carbonated and with a blend of natural citrus flavours and the herbal flavour of thyme, with a naturally fermented alcoholic base, which is about 5% Alcohol by Volume.
Water
Water might seem like one ubiquitous ingredient in any alcoholic beverage, and to have no specific purpose other than dilute the alcohol, to prevent irritation and burn, it has more purpose to its presence than it seems.
Water breaks the alcohol molecules and attaches to them and releases the esters that holds the secret to the aroma into the drink and to the nose. Temperature of water is important and although almost all cocktails are served chilled, be sure to understand the role water plays in a drink. Another factor is the quality of water, if you are serious about your cocktail, be sure to use the best neutral tap water or preferably bottled spring water if possible.
Trending Recipes
Please Note All Recipes and Articles on this site are for entertainment and general information only. None of it is to be considered final or absolutely correct or medical in nature.
However, we have embarked on a journey of manually updating the relative strength of cocktails, their flavour profile and in the future aim at providing approximate calories per drink too.
Blue Tick Project:We aim at manually validating and verifying each cocktail in their current context and mark them as valid, where, a blue tick would mean that the recipe has been verified and is 100% accurate while an orange tick would mean the recipe has low confidence.
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