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Batida de Brazil
What is the most banned Spirit?
MOREAbsinthe has been somewhat erroneously portrayed as a dangerous, hallucinogenic and addictive substance and had been banned for a very long period. However despite being a high proof spirit, Absinthe and the compound Thujone in it, is no more harmful than the alcohol in it.
Batida de Brazil
Low ABV ( less than 15% ),Light and refreshing.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.
Coconutty and tropical
- Batida De Coco 2.25 cl
- Coconut Milk 8.25 cl
- Sagatiba Pura 2.25 cl
highball glass
batida de brazil is a popular Vodka cocktail containing a combinations of Batida De Coco,Coconut Milk,Sagatiba Pura .Served using highball glassBatida de Brazil Ingredients
Batida De Coco,Coconut Milk,Sagatiba Pura,
Batida de Brazil Recipe
Pour over crushed ice in a large highball glass. Stir, and serve.
Batida De Coco
Batida De Coco is a blend of coconut milk with neutral spirit. It is made from coconut milk and coconut water, and cachaca sugarcane liqueur.
Batida is a Brazilians style of drink made from several fruits and it can be considered as a cocktail too, while the industrially produced Batida de Coco is the liqueur with the same flavour as Batida de Coco or the coconut mixed drink popular all over Brazil.Coconut Milk
Coconut Milk is the opaque, milky-white juice of the coconut pulp, the opacity and rich taste of coconut milk is from the high oil content. Coconut milk is incredibly versatile and can be used in both sweet and savory applications in both desserts and cooking in Asian cuisine, and when used in cocktails it adds the milky thickness along with the tropical flavour.
Note: For ease of use and flexibility, buy Coconut Milk Powder and mix with desired amount of water and beat it to get either a cream or milk.Sagatiba Pura
Cachaça or Cachaca is a distilled spirit made from fermented sugarcane juice. It is also known as pinga, caninha and several other names. It is the favourite distilled alcohol of Brazil.
Cachaca, is also known as the Brazilian Rum, and it has a long and rich story. Many cachacas, however, are better defied as firewater than palatable Rum. Sagatiba Pura is an ultra premium cachaca first released in 2004 and then released to the U.S. market in 2007.
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