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Absolute Fruit & Nut
Should I shake cocktails that contain carbonated ingredients?
MOREÂ Avoid shaking carbonated ingredients. Instead, build the cocktail in the glass, stir gently, and add the carbonated component last. This preserves carbonation.
Absolute Fruit and Nut
Moderate ABV ( between 15% and 20% ), Balanced and approachable.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.
Fruity, nutty, and creamy
- Absolut Kurrant Vodka 2.5 cl
- Frangelico 1.25 cl
- Kahlua 1.25 cl
- Chambord 1.25 cl
- Fresh Cream 2.5 cl
Any Glass of your Choice
absolute fruit and nuAbsolute Fruit & Nut is a popular Vodka cocktail containing a combinations of Absolut Kurrant Vodka,Frangelico,Kahlua,Chambord,Fresh Cream .Served using Any Glass of your ChoiceAbsolute Fruit and Nut Ingredients
Absolut Kurrant Vodka,Frangelico,Kahlua,Chambord,Fresh Cream,
Absolute Fruit and Nut Recipe
Shake ingredients vigorously with ice and strain into a cocktail glass garnish with a sprinkle of cinnamon or Chocolate.
Absolut Kurrant Vodka
Vodka is an European clear distilled alcoholic drink that has been one of the most popular drinks across the world .
You'll find it to be the most popular spirit in drink making because of it's neutral taste and absence of flavour and colour.
Vodka often replaces Gin in many traditional cocktails
Vodka is known to be good for the heart, and if consumed in moderation, can prove to be good for cardiovascular health
Note that these days there are flavoured Vodka available in the market too, and some cocktails do make use of them.Frangelico
Frangelico is a delicious hazelnut liqueur similar to Amaretto, distilled from hazelnuts grown in Piedmont, Italy and is blended with cocoa, coffee and vanilla extracts. It is light and versatile liqueur that can drank on the rocks, as shots, in coffee or in cocktails.
Kahlua
Kahlua is a Coffee liqueur is a liqueur produced by steeping roasted coffee, sugar and other ingredients in neutral spirit. The most famous coffee liqueur brands are Kahlua and Tia Maria, Kahlua has been made in Mexico since 1936. Kahlua has a thick buttery taste
Typical ingredients of coffee liqueur include liquor, espresso coffee, roasted coffee bean (and powder), sugar, and vanilla syrup.
The characteristic flavor of coffee along with over a couple of hundreds compounds contribute to the taste of coffee liqueur. Caffeine is a major ingredient of coffee, and also might be a taste factor that influences the complex flavour profile that appeal to coffee liqueur drinkers' palate. Reference - International Journal of Engineering & Advanced Technology (IJEAT)
NOTE: In the absence of a Coffee Liqueur like Kahlua or Tia Maria, to make cocktails with Coffee Liqueur, Coffee Liqueur Syrup can be used as a substitute with the proportionate alcohol substituted with a triple distilled neutral Vodka.Fresh Cream
Cream can be used to make a creamy cocktail, but when you make a cream cocktail make sure you whip and make your own version. You can also go for a heavy whipped cream which is thicker than regular cream and milk fat can be between 30%-40%.
For a rich and creamy cocktail recipe, combine heavy cream with one shot of alcohol and powdered sugar, then whip it until soft peaks form for a fluffy consistency or you can use it as a loose cream.
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