SOUR JACK

What is the most popular cocktail in the world?

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According to a survey conducted by the International Bartenders Association the most popular cocktail in the world is the Margarita. The Margarita is a refreshing and easy-to-make cocktail that consists of tequila lime juice and triple sec. It can be served on the rocks or frozen and is garnished with a lime wedge.

SOUR JACK1for Drinking Age Adultsauthentic SOUR JACK cocktail recipePT5M

SOUR JACK

Strong ABV ( between 20% and 30% ), Bold and noticeable.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.

tequila sunrise sorbet or orange and tequila-infused fruit salad

Citrusy, sweet, and colorful


  • White Tequila 9 cl
  • Orange Juice - glass
  • Grenadine 4.5 cl


Any Glass of your Choice


SOUR JACK
sour jack is a popular Tequila cocktail containing a combinations of White Tequila,Orange Juice,Grenadine .Served using Any Glass of your Choice
When temperatures rise, cool down with a refreshing Sour Jack. This tequila cocktail combines silver tequila with fresh orange juice and a drizzle of grenadine syrup. Build the base by pouring tequila over ice, then topping with orange juice right to the brim. The tart citrus provides a perfect counterpoint to soften the alcohol`s bite. Finally, slowly pour grenadine so it sinks to the bottom like a sunset. The contrast creates eye-catching ombre layers of orange and red. As an added bonus, you get sweet and tart flavors in each sip from grenadine to orange juice. Fun to watch and even more fun to drink, the Sour Jack is a stellar thirst quencher for patio parties or Día de Muertos celebrations.


SOUR JACK Ingredients


White Tequila,Orange Juice,Grenadine,


SOUR JACK Recipe


pour tequila into chilled highball glass filled with ice cubes. Fill up with orange juice stir and pour grenadine on top so that it will sink to the bottom This gives a great colourful sunrise effect in the glass.

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  • White Tequila

    Tequila is a distilled beverage, made only from a specific cultivar of Agave Tequilana called 'Weber Azul' or Blue Agave, native to the states of Jalisco, Colima, Nayarit and Aguascalientes in Mexico. The Blue Agave grows above an altitude of 1500 m and are juicy succulents with spiky fleshy leaves.

    Tequila is made around the city of Tequila 40 miles northwest of Guadaljara, and in the Jaliscan Highlands of Central Western Mexico. Mexican laws state that Tequila can only be produces in the state of Jalisco and a few limited municipalities in the other Blue Agave growing regions.

    Tequila is 35% to 55% Alcohol by Volume (70 and 110 U.S. proof), it must be at least 40% ABV to be sold as Tequila in the USA.

    Tequila is a distilled derivative of the pre-Columbian fermented beverage called pulque, made from the Agave plant. When the Spanish conquistadors ran out of their brandy, they started distilling Agave to produce a distilled spirit. This by 1600s was what Don Pedro Sánchez de Tagle, the Marquis of Altamira, began mass-producing in his distillery near modern day Jalisco and came to be known as Tequila.

  • Orange Juice

    Orange Juice is an excellent source of Vitamin C, one cup contains twice the daily recommended value. Vitamin C supports the immune system and helps fighting the common cold. The folate in Orange juice supports healthy fetal development. It is low calory and thus is already a qualified alternative to cola fizz in your cocktail if you want to keep your drinks acceptably healthy.

    Orange Juice being citrus and naturally sweet and sour, it literally goes with almost any liquor, and of course Vodka being neutral, the best known pairing is with Vodka. But goes well with Dark Rum too, and you get the Planter's Punch, mix it with Champagne and you have made a mimosa, or with tequila to make a tequila sunrise.

  • Grenadine

    Grenadine is a common non-alcoholic pomegranate syrup with a characteristic deep red colour. It is a very popular cocktail ingredient, used for its pomegranate flavour and more for its ability to add a reddish to pink tint to a cocktail.

    The name Grenadine originates from the French for pomegranate, which is grenade.

    Grenadine is not subjected to regulations like alcoholic beverages are, and there are no region specific formulae any more, and thus manufacturers often replace pomegranate with blackcurrant juice and other fruit juices while retaining the same flavour profile.

    Many producers now use artificial ingredients like high fructose corn syrup, water, citric acid, sodium citrate, sodium benzoate and food grade red colour along with natural and artificial flavours.

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