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Russian Teabag
What's the difference between a Hawthorne and Julep strainer?
MOREA Hawthorne strainer has a coiled spring that catches ice and other solids, while a Julep strainer is a perforated metal disc. Both work well; choose based on personal preference.
Russian Teabag
Low ABV ( less than 15% ),Light and refreshing.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.
Bold, herbal, and spicy
- Jack Daniels 4.5 cl
- Sloe Gin 4.5 cl
- Ginger Beer 18 cl
Any Glass of your Choice
russian teabag is a popular Tequila cocktail containing a combinations of Jack Daniels,Sloe Gin,Ginger Beer .Served using Any Glass of your ChoiceRussian Teabag Ingredients
Jack Daniels,Sloe Gin,Ginger Beer,
Russian Teabag Recipe
sloe gin and jack daniels in a cocktail shaker with crushed ice, add ginger beer.
Jack Daniels
Jack Daniel`s is a Tennessee Whiskey Brand.
Tennessee Whiskey is a straight whiskey produced in the US state of Tennessee. Whiskey produced in Tennessee is technically and legally a Bourbon and is recognised as Bourbon internationally, but Tennessee manufacturers prefer to keep their produce separate from Bourbon. To be a legal Bourbon, a whiskey has to meet the following criteria
- Produced in the United States and Territories (Puerto Rico) and the District of Columbia
- Made from a grain mixture that is at least 51% corn
- Aged in new, charred oak containers
- Distilled to no more than 160 (U.S.) proof (80% alcohol by volume)
- Entered into the container for aging at no more than 125 proof (62.5% alcohol by volume)
- Bottled (like other whiskeys) at 80 proof or more (40% alcohol by volume)
Tennessee Whiskey meets all the requirements too, but they prefer keeping it distinct and as per the signed House Bill 1084 of 2013, requiring the Lincoln County process (which involves maple charcoal filtering) to be used for products produced in the state labeled as "Tennessee Whiskey", along with the existing requirements for bourbon. - WikipediaSloe Gin
Sloe Gin is not a Gin, it's a British liqueur made with gin and sloes. Sloes are Plum like fruits which are traditionally picked after the first frost of winter in late October, pricked traditionally with a thorn from the blackthorn bush on which sloes grow, then put in a jar with sugar and gin and steeped for at least three months while turning the jar every day initially, then every week until ready.
The liqueur is then decanted carefully to eliminate all sediments and a clear red liqueur is left. Sloe Gin is 15% to 30% ABV. EU established standard requires a minimum of 25% ABV for the liqueur to be recognised as a Sloe Gin.
Sloe Gin is the only non-Gin product that is still legally allowed to be called a Gin, despite the fact that it is a Gin based liqueur and is often even made with neutral grain spirits in place of Gin.Ginger Beer
Ginger Beer like Ginger Ale is a carbonated non-alcoholic beverage that is produced by the natural fermentation of prepared ginger spice, yeast and sugar. Ginger Beer has a stronger flavour and often uses real ginger while Ginger Ale uses ginger syrup.
Ginger beer started with spice trade with the orient and probably was an Oriental import since ginger fermented beer has been in use as medicine in China and India since 500 BC.
Ginger Beer is regulated to 2% alcohol if any alcohol is present at all.
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