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La Tamarinda
Should I remove seeds or pits before muddling fruits?
MOREIt's advisable to remove large seeds or pits before muddling fruits. This ensures a smoother texture and prevents unwanted bitterness.
La Tamarinda
Low ABV ( less than 15% ),Light and refreshing.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.
Tequila-forward, tangy, and tamarind-flavored
- 1800 Tequila 21 cl
- Water 96 cl
- Fresh Tamarinds 12 -
Any Glass of your Choice
la tamarinda is a popular Tequila cocktail containing a combinations of 1800 Tequila,Water,Fresh Tamarinds .Served using Any Glass of your ChoiceLa Tamarinda Ingredients
1800 Tequila,Water,Fresh Tamarinds,
La Tamarinda Recipe
Make sun tea with the tamarinds, squishing them before putting them into the water. Add the tequila. Add ice if you have some. Serve in cups.
1800 Tequila
1800 Tequila is a Mexican tequila brand owned by the Beckmann Family, the family owns the Jose Cuervo tequila brand too. 1800 is a 100% blue agave tequila bottled in Jalisco, Mexico. 1800 is named after the year tequila was first aged in oak casks.
Water
Water might seem like one ubiquitous ingredient in any alcoholic beverage, and to have no specific purpose other than dilute the alcohol, to prevent irritation and burn, it has more purpose to its presence than it seems.
Water breaks the alcohol molecules and attaches to them and releases the esters that holds the secret to the aroma into the drink and to the nose. Temperature of water is important and although almost all cocktails are served chilled, be sure to understand the role water plays in a drink. Another factor is the quality of water, if you are serious about your cocktail, be sure to use the best neutral tap water or preferably bottled spring water if possible.
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