J-Lu
Which author is known to have created vesper martini?
MOREThe Vesper or Vesper Martini is a cocktail that was originally made of gin, vodka and Kina Lillet. It was invented by Ian Fleming’s James Bond in the 1953 novel Casino Royale.
J-Lu
Very Strong ABV ( above 30% ), Potent and intense.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.
Sweet, creamy, and rich
- Dooley`s Original Toffee and Vodka 1.5 cl
- Tequila Rose Strawberry Cream Liqueur 1.50 cl
- Tia Maria Coffee Liqueur 1 dash
Shot glass
j-lu is a popular Tequila,Vodka cocktail containing a combinations of Dooley`s Original Toffee and Vodka,Tequila Rose Strawberry Cream Liqueur,Tia Maria Coffee Liqueur .Served using Shot glass
J-Lu Ingredients
Dooley`s Original Toffee and Vodka,Tequila Rose Strawberry Cream Liqueur,Tia Maria...
J-Lu Recipe
Pour just under half a shot glass full of Dooleys, then add Tequila Rose, leaving enough room to add a dash of Tia Maria. Serve.
Dooleys Original Toffee and Vodka
Dooley’s Toffee Cream Liqueur is a Vodka Liqueur created using fresh dairy cream infused with toffee, caramel and hints of milk chocolate and praline. With a premium Vodka base, the liqueur renders a rich and smooth cream liqueur that is indulgent and luxurious.
Tequila Rose Strawberry Cream Liqueur
A cream liqueur is a liqueur that includes dairy cream among other ingredients, and is not to be confused with crème liqueur or crème de . Most cream liqueurs are typically 15% to 18% Alcohol by Volume. The beauty of cream liqueur is crafting an emulsion of cream and alcohol which are not naturally miscible and bring out the flavours of both and retain stability for a long period.
The major cream liqueurs are Irish Cream, Amarula, Cruzan Rum, Dooley’s, Heather Cream, Voodoo Cream Liqueur, Eembe, RumChata and Rum Cream Liqueur.Tia Maria Coffee Liqueur
Coffee liqueur is a liqueur produced by steeping roasted coffee, sugar and other ingredients in neutral spirit. The most famous coffee liqueur brands are Kahlua and Tia Maria, Kahlua has been made in Mexico since 1936.
However Kahlua has a thick buttery taste, that doesn't always appeal to the preferences of an alcoholic beverage lover. Which is why many people enjoy coffee liqueur made using their own home recipes.
Typical ingredients of coffee liqueur include liquor, espresso coffee, roasted coffee bean (and powder), sugar, and vanilla syrup.
The characteristic flavor of coffee along with over a couple of hundreds compounds contribute to the taste of coffee liqueur. Caffeine is a major ingredient of coffee, and also might be a taste factor that influences the complex flavour profile that appeal to coffee liqueur drinkers' palate. Reference - International Journal of Engineering & Advanced Technology (IJEAT)
NOTE: In the absence of a Coffee Liqueur like Kahlua or Tia Maria, to make cocktails with Coffee Liqueur, Coffee Liqueur Syrup can be used as a substitute with the proportionate alcohol substituted with a triple distilled neutral Vodka.
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