Cream Seven Simulator

What is a Snakebite Drink?

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A snakebite drink is a mixed alcoholic beverage typically made with equal parts lager and cider. The name is derived from the fact that the drink is often served with a lemon slice which resembles a snake. Snakebite drinks are popular in the United Kingdom Ireland and Australia.

In UK. If a dash of black currant cordial is added to the drink it’s called “snake bite & black” or “diesel”.

The American version of Snake Bite often uses stout instead of lager. Snake Bite is a popular drink among heavy metal fans and some universities have different nicknames for it. At Warwick University they call it a Purple at the University of East Anglia they call it a Snakey B and at the University of Loughborough they call it a Nasty.

There is a popular urban legend that claims selling snake bite in the UK is illegal. This is not true however.

Cream Seven Simulator1for Drinking Age Adultsauthentic Cream Seven Simulator cocktail recipePT5M

Cream Seven Simulator

Low ABV ( less than 15% ),Light and refreshing.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.

white tequila-infused triple sec with cream soda or lime juice-infused grilled chicken

Citrusy, sweet, and creamy


  • White Tequila 3 cl
  • Triple Sec 1.50 cl
  • Cream Soda 15 cl
  • Lime Juice 1 dash


highball glass


Cream Seven Simulator
cream seven simulator is a popular Tequila cocktail containing a combinations of White Tequila,Triple Sec,Cream Soda,Lime Juice .Served using highball glass


Cream Seven Simulator Ingredients


White Tequila,Triple Sec,Cream Soda,Lime Juice,


Cream Seven Simulator Recipe


Pour tequila and Triple Sec over ice. Squeeze lime wedge into drink and fill with cream soda. Stir. Tastes vaguely like a Seven and Seven, only with tequila.

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  • White Tequila

    Tequila is a distilled beverage, made only from a specific cultivar of Agave Tequilana called 'Weber Azul' or Blue Agave, native to the states of Jalisco, Colima, Nayarit and Aguascalientes in Mexico. The Blue Agave grows above an altitude of 1500 m and are juicy succulents with spiky fleshy leaves.

    Tequila is made around the city of Tequila 40 miles northwest of Guadaljara, and in the Jaliscan Highlands of Central Western Mexico. Mexican laws state that Tequila can only be produces in the state of Jalisco and a few limited municipalities in the other Blue Agave growing regions.

    Tequila is 35% to 55% Alcohol by Volume (70 and 110 U.S. proof), it must be at least 40% ABV to be sold as Tequila in the USA.

    Tequila is a distilled derivative of the pre-Columbian fermented beverage called pulque, made from the Agave plant. When the Spanish conquistadors ran out of their brandy, they started distilling Agave to produce a distilled spirit. This by 1600s was what Don Pedro Sánchez de Tagle, the Marquis of Altamira, began mass-producing in his distillery near modern day Jalisco and came to be known as Tequila.

  • Triple Sec

    Triple-Sec is an Orange flavoured liqueur from France. It is made by macerating sun dried orange peel in alcohol for a day or more before a three step distillation. Triple Sec has a 15% to 40% ABV.

    The Triple Sec name refers to the process of distillation. Sec in French means dry or distilled and triple refers to the triple distillation process.

    It's been a popular liqueur for more than 150 years, the Dutch East India Company created orange liqueurs by steeping orange peels in alcohol from the island of Curaçao and called it Curaçao liquor, and unlike Triple Sec, the Dutch added spices and herbs to the orange and Curaçao comes in a variety of colours such as clear, orange or blue. Blue Curaçao being the most used of them, in cocktails. Triple Sec is made from neutral spirits and the Orange peel used is harvested from oranges that have the skin still green, so that the essential oils are still in the skin and has not been absorbed into the flesh. This gives Triple Sec the intense flavour.

  • Cream Soda

    Cream Soda is a sweet drink flavoured with Vanilla and based on the taste of an ice cream soda.
    The very first recipe of a cream soda is found in the 1852 edition of Michigan Farmer, written by one E M Sheldon, it includes the following ingredients, water, cream, of tartar, Epsom salt, sugar, tartaric acid, milk and an egg.

  • Lime Juice

    Lime Juice being rich in Vitamin C is an excellent remedy for sore throat and aids in digestion and controls blood sugar, and also promoted weight loss. It is used for various culinary and non-culinary purposes all over the world. Lime juice is known to reduce or even reverse the effects of excessive alcohol consumption and intoxication.
    The difference between Lime Juice and Lemon Juice is that although the sweet and sour Lemon and the bitter and sour Lime are two different fruits, they have similar properties and tastes similar too, the Lime, unlike the sweet and large Lemon, is used raw and is usually plucked green and has more bitterness and sourness in it's taste, and is grown better in tropical and sub-tropical climates.
    In drink mixing, fresh lemon juice brings a tangy zing to so many classic drinks and in fact, it's the most used ingredient in drink mixing other than the liquors of course.

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About Us

Neel B and Mani, we are a team of two, from Calcutta, India. We are professional software engineers and passionate cocktail enthusiasts. We built this app because we saw a need for a more comprehensive and user-friendly way to find cocktails and bartending recipes. We hope you enjoy using our app as much as we enjoyed making it!

We decided to use our technology skills to help others who were in the same position as us and wanted to experiment with making cocktails at home but didn\u2019t know where to start. We have been working together for more than two years and has managed to collect an extensive library of recipes as well as tips and tricks for making the perfect cocktail.

Neel B is an Electronics and Telecommunications Engineer and martial arts and fitness enthusiast. He is an avid reader, compulsive doodler, and painter. His love for cocktails arises from the art in it and the history that traces the ups and downs of modern civilisation over centuries.

Maniis an ERP and SaaS developer and architect by day and a cocktail enthusiast in her leisure. She holds a Masters in Computer Application and Programming. In addition to writing stories on the history of cocktails and alcohol, she has a special interest in cocktails in literature. She believes that the perfect cocktail can make any moment special.

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