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Tequilla Mockingbired
What if my cocktail still doesn't taste balanced?
MORETake your time and adjust gradually. Keep in mind that individual preferences vary, so the perfect balance for one person might not be the same for another. Taste-testing is key!
tequila Mockingbired
Low ABV ( less than 15% ),Light and refreshing.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.
Cherry-infused fruit salad or cherry sorbet
Sweet, fruity, and refreshing with a hint of maraschino cherry and cherry juice
- Maraschino Cherry 2 -
- Tequila 3 cl
- Cherry Juice 6 cl
- Club Soda 9 cl
Any Glass of your Choice
tequila mockingbired is a popular Rum cocktail containing a combinations of Maraschino Cherry,Tequila,Cherry Juice,Club Soda .Served using Any Glass of your Choice
tequila Mockingbired Ingredients
Maraschino Cherry,Tequila,Cherry Juice,Club Soda,
tequila Mockingbired Recipe
Mix it up in a rocks glass serve with ice (basically a kiddie cocktail with tequila hence the name) Serving Ideas : Hint: Try substituting cherry brandy for the juice. NOTES : Got a friend who swears by them...I don't know myself. When the name of t
Maraschino Cherry
Maraschino Cherries are preserved, sweetened cherry, typically light coloured cherries like Royal Ann, Rainier and Gold varieties are used. Maraschino Cherries are used in many cocktails and Tequila Sunrise and Queen Mary are too bright examples.
The name Maraschino originates from the marasca cherry of the Dalmatian region, Maraschino Liqueur is made from it, and the marasca cherries that were macerated to create the pre-distillation liquor, were pickled and preserved for use, the steeping in spirit helped in the preservation, and since the production of these cherries and their alcohol pickle was scarce, the Maraschino Cherry, as they were known in Croatia because of it's origin in the Maraschino Liqueur making process, became a delicacy of the royalty and the wealthy across Europe.
Due to scarcity of the Marasca Cherry the Maraschino pickled cherry soon no more just Marasca cherries, other cherries were preserved in the same method and were sold as "Maraschino Cherry".
In USA, in 1912, the USDA defined Maraschino Cherries as Marasca cherries preserved in Maraschino Liqueur, but since Prohibition from 1920, alcohol preserved cherries fell out of preference and regulations prevented cherries from being pickled in alcohol too, and different brining methods were invented that produced pickled cherries that were far from the Maraschino Cherry that they claimed to be.
Most modern versions of Maraschino Cherries have little or no alcohol, and since post prohibition, under the pressure from the non-alcoholic preserved cherry industry, the FDA redefined Maraschino Cherries as "cherries which have been dyed red, impregnated with sugar, and packed in a sugar syrup flavored with oil of bitter almonds or a similar flavor" since 1940.Tequila
Tequila is a distilled beverage, made only from a specific cultivar of Agave Tequilana called 'Weber Azul' or Blue Agave, native to the states of Jalisco, Colima, Nayarit and Aguascalientes in Mexico. The Blue Agave grows above an altitude of 1500 m and are juicy succulents with spiky fleshy leaves.
Tequila is made around the city of Tequila 40 miles northwest of Guadaljara, and in the Jaliscan Highlands of Central Western Mexico. Mexican laws state that Tequila can only be produces in the state of Jalisco and a few limited municipalities in the other Blue Agave growing regions.
Tequila is 35% to 55% Alcohol by Volume (70 and 110 U.S. proof), it must be at least 40% ABV to be sold as Tequila in the USA.
Tequila is a distilled derivative of the pre-Columbian fermented beverage called pulque, made from the Agave plant. When the Spanish conquistadors ran out of their brandy, they started distilling Agave to produce a distilled spirit. This by 1600s was what Don Pedro Sánchez de Tagle, the Marquis of Altamira, began mass-producing in his distillery near modern day Jalisco and came to be known as Tequila.Cherry Juice
Cherry Juice is a fruit juice as obvious from the name, and it is marketed as a health supplement. It is produced by hot or cold pressing cherries, and then filtering and pasteurising it.
In alcoholic beverages, fermented cherry juice is used to distill cherry fruit brandy.
Cherry juice is often used in beer too. Belgian Kriek lambic is a distinctive beer, amde from the ferment of sweetened cherry juice.
In mixed drinks, cherry juice is best mixed with club soda, orange or apple juice. The tart flavour of cherry juice adds a nice twist to cocktails.Club Soda
Soda refers to carbonated water, sweetened, flavoured or plain, but there is a difference between Soda and plain Carbonated Water or Sparkling Water, which is known as Seltzer Water, while Seltzer Water is plain water carbonated to add fizz, Soda water contains potassium bicarbonate and potassium sulphate in the water, and according to research Seltzer Water is safer for teeth health and sparkling water provides true hydration and is better at it than regular soda or diet soda.
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