Raven

How can I make herbal and botanical ice cubes for cocktails?

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Infuse water with herbs, flowers, or fruits and freeze it in ice cube trays. These cubes add a subtle botanical touch as they melt into the cocktail.

Raven1for Drinking Age Adultsauthentic Raven cocktail recipePT5M

Raven

Strong ABV ( between 20% and 30% ), Bold and noticeable.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.

Minty, spicy, and intense

Enjoy with a slice of black forest cake for a sweet and dark dessert.


  • After Shock Liqueur 3 cl
  • Avalanche Peppermint Schnapps 3 cl


Any Glass of your Choice


Raven
Raven is a popular Rum cocktail containing a combinations of After Shock Liqueur,Avalanche Peppermint Schnapps .Served using Any Glass of your Choice


Raven Ingredients


After Shock Liqueur,Avalanche Peppermint Schnapps,


Raven Recipe


Shoot. Larry says: named after the Baltimore Ravens with its purple color, this drink will bring you down faster than watching the Ravens play.

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  • After Shock Liqueur

    A liqueur is an alcoholic beverage made mostly from rectified neutral spirits flavoured with sugar, fruits, herbs and spices. Liqueurs are often served as aperitif or digestif or used as bitters, and some are ceremonial or have regional cultural significance.
    Most liqueur recipes that date back to the medieval or early modern era tend to have secret recipes and legends following them trough centuries. Liqueurs mostly began in the laboratories of pharmacists as medicines or at homes as ways of preserving seasonal fruits, or were created by monks in their monasteries. and then took off as fragrant, flavourful liqueurs, either filtered to be clear or cloudy.
    Liqueurs are created by infusing or macerating fruits and herbs in neutral grain spirit, brandy base like cognac, rum, vodka or even whisky and then filtering the infused alcohol to produce the unique sweet beverage.

  • Avalanche Peppermint Schnapps

    Peppermint Schnapps is a clear spirit that tastes like liquid candy cane with astringent, mouth wash like after taste. It is created by adding peppermint flavour to a clear grain spirit and is usually 15% Alcohol by Volume.

    In the US it is popular around the holidays, as shots or in creamy sweet cocktails. Peppermint Schnapps is produced by many brands and in different qualities. A regular brand is DeKupyer, while Rumple Minze or Dr. McGillicuddy’s Mint Schnapps are better quality versions of the same.

    For those who want a better experience than this mint spirit that has an astringent feel, Creme de Menthe is a smoother alternative.

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