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Planters' Punch
Which Cocktails to Shake and which ones to Stir?
MOREShaking or Stirring depends on the level of dilution and texture the cocktail requires.
As a rule of thumb, cocktails made with spirits, tonics and bitters should be stirred and stirring results in a smooth mouth feel with precise dilution of the spirits and liqueurs without melting the ice too much or making the cocktail cold and bland.
While cocktails that feature fruit juices, egg whites, cream or cream based liqueurs, should be shaken. Shaking in a cocktail shaker with ice beats it into a smooth texture before straining into a glass.
Planters' Punch ( punch in a bowl )
Low ABV ( less than 15% ),Light and refreshing.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.
white rum-infused planters punch cake or punch-inspired fruit skewers
Rummy, fruity, tropical
- Oranges - -
- Fresh Limes Juice of 10 piece(s)
- Soda Water 224 cl
- Grenadine 15 cl
- Angostura Bitters 4 dash(es)
- White Rum 3 bottle(s)
- Cherries - -
- Pineapple Juice - -
Any Glass of your Choice
planters' punch is a popular Rum cocktail containing a combinations of Oranges,Limes Juice Of, Fresh,Soda Water,Grenadine,Angostura Bitters,White Rum,Cherries,Pineapple Juice .Served using Any Glass of your Choice
Planters' Punch Ingredients
Oranges,Limes Juice, Fresh,Soda Water,Grenadine,Angostura Bitters,White Rum,Cherries,Pineapple Juice
Planters' Punch Recipe
In a bowl, mix the rum, the grenadine and the lime juice. Add the bitters, and chill for 2 to 3 hours. Before serving dilute with the soda water, and add some ice. Garnish with the fruit.
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