Pina Colada #1

What is The First Recorded Cocktail in History?

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The oldest recorded cocktail is El Draque, named after the legendary English privateer ( pirate, depending on which side you are ) Sir Francis Drake. Sir Francis Drake was a British Naval Officer and a Slave Trader who was on his mission of pillaging the Spanish settlements in the Caribbean islands, and when he was in Havana, he found his men severely ill with malnutrition and scurvy. He sent a shore party in search of a cure and a cure they did find, the natives of Matecumbe, the southernmost tip of Florida, taught them the recipe of an alcoholic mix of a bark from the Chuchuhuasi tree and a distilled sugarcane beverage known as Aguardiente ( a sort of Schnapps ) , made from raw sugarcane juice, lime and mint.

This drink indeed saved Francis Drake's men and this is the precursor of the modern Mojito, and when Mojito was invented in Havana they simply replaced the Aguardiente with Rum and dropped the medicinal tree bark much in a way Quinine has been gradually removed from Tonic Water and many other recipes.

Now this drink that saved Drake's men was recorded and named in honour of Drake, the pirate, it's called the El Draque. This is probably the first recorded mixed drink.

Pina Colada #11for Drinking Age Adultsauthentic Pina Colada #1 cocktail recipePT5M

Pina Colada #1


  • Pineapple Crushed 3 tbsp.
  • Coconut Milk 3 tbsp.
  • White Rum 9 cl


Any Glass of your Choice


Pina Colada #1

pina colada #1 is a popular Rum cocktail containing a combinations of Pineapple Crushed,Coconut Milk,White Rum .Served using Any Glass of your Choice



Pina Colada #1 Ingredients


Pineapple Crushed,Coconut Milk,White Rum,


Pina Colada #1 Recipe


Put all ingredients into an electric blender with 2 cups of crushed ice. Blend at a high speed for a short length of time. Strain into a collins glass and serve with a straw.

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  • Coconut Milk 3.

    Coconut Milk is the opaque, milky-white juice of the coconut pulp, the opacity and rich taste of coconut milk is from the high oil content. Coconut milk is incredibly versatile and can be used in both sweet and savory applications in both desserts and cooking in Asian cuisine, and when used in cocktails it adds the milky thickness along with the tropical flavour.
    Note: For ease of use and flexibility, buy Coconut Milk Powder and mix with desired amount of water and beat it to get either a cream or milk.

  • White Rum

    In the making of Rum, the produce of the fermentation and distillation process of molasses is a transparent spirit, which is then aged in vats or barrels and the end result of the ageing is Rum.

    White Rum differs from Dark Rum in this process of ageing, while to produce a Dark Rum, the distillate is aged in a large charred oak barrel, White Rum is aged in big stainless still barrels.

    There are no legal categorisatoin of Rums and it's just a matter of practice that dark rum is used in cooking or is drunk straight or with a Cola , white rums are mostly used in cocktails.

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