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Peach Blossom #2
What is the best way to drink a layered shooter?
MOREShooters are typically consumed quickly. Hold the glass, tilt your head back, and shoot the layered concoction in one go. Savor the different flavors as they mix in your mouth.
Peach Blossom #2
- Peach Schnapps 1.5 cl
- Grapefruit Juice 18 cl
- Grenadine Syrup 1.5 cl
Collins glass
Peach Blossom #2 Ingredients
Peach Schnapps,Grapefruit Juice,Grenadine Syrup,
Peach Blossom #2 Recipe
Put ice in glass. Add peach schnapps, then grapefruit juice. Add 1/2 shot of grenedine. Stir and top with fruit garnish
Peach Schnapps
Peach Schnapps is a type of Schnapps with a peach flavour, made by adding flavour to clear grain spirit. It was introduced by DeKuyper in 1984, and quickly became the top selling Schnapps in America. The favour is intense and that makes it a favourite mixer in cocktails. These heavily sweetened alcoholic beverages are bottled with an alcohol content that varies between 15% and 40% ABV.
Although Peach Schnapps like other Schnapps are mostly used as flavorings and mixers in cocktails, they can definitely be enjoyed straight, and a Peach Schnapps is typically a summer or spring drink.
Peach Schnapps is usually mixed with orange juice or white lemonade, but are often used as mixers in cocktails with other primary base alcohol.
Peach Schnapps is the most favourite Schapps in the UK.Grapefruit Juice
Grapefruit juice is loaded with vitamins, minerals and phytonutrients, which help in cleansing lymphatic system, nervous system, digestive and excretory system. Consuming grapefruit juice will help you combat fatigue and insomnia. Thus when you add grapefruit juice to your cocktails, it not only enhances the taste of your cocktail, it will hide the smell of the ethanol. and at same time will enhance the nutrient value of your cocktail.
Grenadine Syrup
Grenadine is a common non-alcoholic pomegranate syrup with a characteristic deep red colour. It is a very popular cocktail ingredient, used for its pomegranate flavour and more for its ability to add a reddish to pink tint to a cocktail.
The name Grenadine originates from the French for pomegranate, which is grenade.
Grenadine is not subjected to regulations like alcoholic beverages are, and there are no region specific formulae any more, and thus manufacturers often replace pomegranate with blackcurrant juice and other fruit juices while retaining the same flavour profile.
Many producers now use artificial ingredients like high fructose corn syrup, water, citric acid, sodium citrate, sodium benzoate and food grade red colour along with natural and artificial flavours.
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