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Orthoniatis
Starting when, could Americans order mixed drinks in a bar?
MOREAmericans were happily ordering cocktails at bars since 1860, but then in the 1920, Prohibition was enacted and then, after long thirteen years, In 1933 the 21st Amendment was passed repealing Prohibition.
This amendment gave states the power to control alcohol sales within their own borders. So, while some states continued to prohibit alcohol sales others quickly lifted their bans.
As a result, Americans were able to order mixed drinks in a bar starting in 1933. A happy goodbye to hush hush speakeasies and bootlegging of hooch, it was.
Orthoniatis
Low ABV ( less than 15% ),Light and refreshing.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.
kiwi-strawberry sorbet or tropical fruit salad
Fruity, tropical, and refreshing
- Kiwi Liqueur 6 cl
- Bacardi White Rum 3 cl
- Pineapple Juice 12 cl
Collins glass
Orthoniatis is a popular Rum cocktail containing a combinations of Kiwi Liqueur,Bacardi White Rum,Pineapple Juice .Served using Collins glassOrthoniatis Ingredients
Kiwi Liqueur,Bacardi White Rum,Pineapple Juice,
Orthoniatis Recipe
Pour the kiwi liqueur, Bacardi white rum and pineapple juice into a cocktail shaker with 5 ice cubes. Shake well, pour into a collins glass, and serve.
Kiwi Liqueur
Kiwi Liqueur as the name suggests, is a green kiwi flavoured liquor made from ripe Kiwi and ranges from light green to bright green in colour and is produced by several producers.
Bols Kiwi Liqueur is a light green kiwi fruit flavoured liqueur, it is 17% ABV and is produced in the Netherlands.
BVLand Kiwi Liqueur has a fresh aroma of ripe kiwis and bright green colour. It is 18% ABV and is produced in Romania.
DeKuyper Kiwi Liqueur is a 15% ABV liqueur also produced in the Netherlands.
Joseph Carton Kiwi Liqueur has a ripe kiwi nose and a long lasting flavour in the mouth, it is 20% ABV and is produced by Joseph Carton, France.
La Playa Kiwi Liqueur is 24% ABV and is produced in Greece. Vedrenne Pages Kiwi Liqueur is a bright green and fruity kiwi liqueur, with a sweet scent of ripe kiwi, it is 18% ABV and is produced in Finland. VLand Kiwi Liqueur is a Spanish Kiwi Liqueur with an 18% ABV.Bacardi White Rum
In the making of Rum, the produce of the fermentation and distillation process of molasses is a transparent spirit, which is then aged in vats or barrels and the end result of the ageing is Rum.
White Rum differs from Dark Rum in this process of ageing, while to produce a Dark Rum, the distillate is aged in a large charred oak barrel, White Rum is aged in big stainless still barrels.
There are no legal categorisatoin of Rums and it's just a matter of practice that dark rum is used in cooking or is drunk straight or with a Cola , white rums are mostly used in cocktails.Pineapple Juice
Rich in antioxidants, this juice pressed from the pulp of the Pineapple is a good protection against cell degeneration, It contains bromelain, a group of enzymes known to reduce inflammation, improve digestion and boost immunity. In drink mixing, there is nothing like the tropical flavour of pineapple juice to add that tropical freshness and nuance to a cocktail.
In drink mixing pineapple having a fruity tropical aroma pineapple juice is a good companion for tropical fruits such as mango, banana, passion fruit, and also pairs well with oranges and grapefruit juice.Pineapple juice is the juice pressed out of the pulp of the pineapple fruit, several varieties of pineapple are used to manufacture commercial pineapple juice. High on Vitamin C and enzymes that have been shown to activate healthy immune response, it’s a good juice to start a day. The enzyme bromelain in pineapple juice, triggers analgesic response in the body to fight pain and reduce swelling. In cocktails, Pineapple juice goes best with Vodka and is often a regular juice in many Vodka cocktails.
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About Us
Neel B and Mani, we are a team of two, from Calcutta, India. We are professional software engineers and passionate cocktail enthusiasts. We built this app because we saw a need for a more comprehensive and user-friendly way to find cocktails and bartending recipes. We hope you enjoy using our app as much as we enjoyed making it!We decided to use our technology skills to help others who were in the same position as us and wanted to experiment with making cocktails at home but didn\u2019t know where to start. We have been working together for more than two years and has managed to collect an extensive library of recipes as well as tips and tricks for making the perfect cocktail.
Neel B is an Electronics and Telecommunications Engineer and martial arts and fitness enthusiast. He is an avid reader, compulsive doodler, and painter. His love for cocktails arises from the art in it and the history that traces the ups and downs of modern civilisation over centuries.
Maniis an ERP and SaaS developer and architect by day and a cocktail enthusiast in her leisure. She holds a Masters in Computer Application and Programming. In addition to writing stories on the history of cocktails and alcohol, she has a special interest in cocktails in literature. She believes that the perfect cocktail can make any moment special.