Malibu Shake

Can I use a regular spoon instead of a bar spoon?

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While you can use a regular spoon, a bar spoon is designed with a longer handle and twisted shaft, making it easier to stir cocktails in tall glasses. It also facilitates layering drinks.

Malibu Shake1for Drinking Age Adultsauthentic Malibu Shake cocktail recipePT5M

Malibu Shake

Strong ABV ( between 20% and 30% ), Bold and noticeable.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.

Creamy, tropical, and refreshing

Ice cream sundae or milkshake


  • Coconut Rum 6 cl
  • Cream Fill -


Any Glass of your Choice


Malibu Shake
malibu shake is a popular Rum cocktail containing a combinations of Coconut Rum,Cream .Served using Any Glass of your Choice


Malibu Shake Ingredients


Coconut Rum,Cream,


Malibu Shake Recipe


ice rocks or blended frozen (add 2 scoops ice cream or mix) Add 2 oz flavor mix or Schnapps for a Cherry Peach Blackberry Raspberry Strawberry or Wildberry Malibu Shake

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  • Coconut Rum

    A Coconut Rum is a White Rum made following the usual fermentation of sugarcane molasses or sugarcane juice, then distillation of it into a clear liquid, which is then aged in stainless steel barrels. White Rums are colourless since they are aged in steel barrels where as Dark Rums get their hue from the charred oak barrels they are agedin.

    A Coconut Rum is essentially thus a white Rum infused with coconut flavour by steeping coconut meat in Rum and leaving to infuse for at least two weeks. Then once infused, the coconut is filtered out and the flavoured Rum is bottled and sold. From the infusion it attains a rich tropical flavour and creamy texture and is a favourite tropical drink to uplift your mood, where ever you are.

  • Cream Fill

    Cream can be used to make a creamy cocktail, but when you make a cream cocktail make sure you whip and make your own version. You can also go for a heavy whipped cream which is thicker than regular cream and milk fat can be between 30%-40%.
    For a rich and creamy cocktail recipe, combine heavy cream with one shot of alcohol and powdered sugar, then whip it until soft peaks form for a fluffy consistency or you can use it as a loose cream.

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