Lombomba
Can I prepare non-alcoholic mocktails in advance?
MOREMany components of mocktails, such as syrups and fruit purees, can be prepared in advance. However, it's recommended to mix the drinks just before serving to maintain freshness and flavor.
Lombomba
Moderate ABV ( between 15% and 20% ), Balanced and approachable.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.
Chocolatey with a touch of rum.
chocolate milk goes nicely with chocolate desserts
- Chocolate Milk 1 part
- Rum 1 part
Any Glass of your Choice
Lombomba is a popular Rum cocktail containing a combinations of Chocolate Milk,Rum .Served using Any Glass of your ChoiceLombomba Ingredients
Chocolate Milk,Rum,
Lombomba Recipe
Pour the ingredients into a normal drink glass with a few ice-cubes. Stir.
Chocolate Milk
Chocolate on its own don't go well with cocktails, there are too many flavours and since cocktails are served cold the chocolates flavour is muted and it doesn't melt in the mouth.
However, it's not that chocolate doesn't pair with liquors, barrel aged spirits like whiskey and aged rum exude the natural and rich vanilla and caramel flavours that are also found in many chocolates, and thus, rich milk chocolate pairs well with aged Rum and Vodka and goes well with Bourbon as well.
However, the most revealing pairing is with Curacao, the orange liqueur and chocolate makes a killer combination.Rum
Rum is a liqour that originated in the West indies and is made by fermenting then distilling sugarcane molasses or sugarcane juice. The distillate is usually a clear liquid and is then aged in oak barrels.
Most Rums are produced in the Caribbeans and American countries, but are now produced in other sugar producing countries like PHilippines and Taiwan.
The first recorded mention of Rum comes from Barbados, in about 1650. They were originally called "kill-devil" or "rumbullion" and later on, simply Rum.
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