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Any tips for using ice in specific cocktails?

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Indeed! Here are some specific tips:

1. Mint Julep: Use crushed ice to maximize chilling and dilution.
2. Old Fashioned: Larger cubes or spheres work well for slow-melting elegance.
3. Margarita: Standard cubed ice is ideal for this classic cocktail.
4. Tiki Drinks: Crushed ice often enhances the tropical and refreshing vibe.

Hot1for Drinking Age Adultsauthentic Hot cocktail recipePT5M

Hot

Very Strong ABV ( above 30% ), Potent and intense.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.

rum-infused hot chocolate or brandy-soaked apple pie

Strong, warm, and comforting


  • Brandy 3 cl
  • Egg 1 pice(s)
  • Rum 3 cl
  • Sugar 1 tsp.
  • Milk Hot - -


Any Glass of your Choice


Hot
Hot is a popular Rum cocktail containing a combinations of Brandy,Egg,Rum,Sugar,Milk Hot .Served using Any Glass of your Choice
When temperatures plummet and driving ice crystals cut skin, sometimes only an intensely caloric libation radiating warmth all the way down will properly thaw your blood. By blending brandy, rum and sugar with a whole egg, hot milk and grated nutmeg spice, this aptly dubbed `Hot` drink delivers on its name in every literal sense! The dairy and egg provide a nourishingly rich mouthfeel and viscosity, bringing their luscious fats to commingle with the pure liquor sugars. Shake well with ice then strain ingredients to remove curds before adding steaming milk to bring the chill off. Garnish with a dusting of fragrant nutmeg. Consume immediately while scalding...its name tells no lies!


Hot Ingredients


Brandy,Egg,Rum,Sugar,Milk Hot,


Hot Recipe


Mix all the ingredients, except the milk, in a tall glass. Add the milk. Stir and garnish with grated nutmeg.

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