Fat Leprechaun

Pack my box with five dozen liquor jugs

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You might have grown up with the pangram "The quick brown fox jumped over the lazy dog" ( 32 letters ) , but did you know "Pack my box with five dozen liquor jugs" ( 31 letters ) has all the letters of the English alphabet too?

Fat Leprechaun1for Drinking Age Adultsauthentic Fat Leprechaun cocktail recipePT5M

Fat Leprechaun

Low ABV ( less than 15% ),Light and refreshing.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.

Irish cheddar and apple skewers or coconut shrimp

Sweet, citrusy, tropical, and refreshing


  • Lemon Soda 1 part
  • Blue Curacao 3 cl
  • Coconut Rum 3 cl
  • Pineapple Juice 3 parts


Beer mug


Fat Leprechaun
fat leprechaun is a popular Rum cocktail containing a combinations of Lemon Soda,Blue Curacao,Coconut Rum,Pineapple Juice .Served using Beer mug
Don`t let the playful colorful name fool you - the Fat Leprechaun packs a stealthy strong punch in its pot o` gold tankard glass. Combining sweet Midori melon liqueur, Cointreau orange liqueur and coconut rum with tangy lemon soda and pineapple juice, it masks its high alcohol content behind an illusion of fruity tropical enjoyment. The lemon soda nicely cuts the sweetness of the liqueurs for a smooth balance on the palate. Truly a delightfully drinkable shammer, after a couple generous mugs have gone down, you might find yourself suddenly stumbling headfirst over that sneaky little green guy`s bucket of gold!


Fat Leprechaun Ingredients


Lemon Soda,Blue Curacao,Coconut Rum,Pineapple Juice,


Fat Leprechaun Recipe


Build over ice in a mug. Fill 3/4 with pineapple juice and 1/4 with Lemon Squash.

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  • Lemon Soda

    Soda refers to carbonated water, sweetened, flavoured or plain, but there is a difference between Soda and plain Carbonated Water or Sparkling Water, which is known as Seltzer Water, while Seltzer Water is plain water carbonated to add fizz, Soda water contains potassium bicarbonate and potassium sulphate in the water, and according to research Seltzer Water is safer for teeth health and sparkling water provides true hydration and is better at it than regular soda or diet soda.

  • Blue Curacao

    Curaçao is a liqueur flavored with the dried peel of the bitter orange laraha. It's been a popular liqueur for more than 150 years, the Dutch East India Company created this orange liqueurs by steeping orange peels in alcohol from the island of Curaçao and called it Curaçao liquor, unlike Triple Sec, Curacao has added spices and herbs to the orange and Curaçao comes in a variety of colours such as clear, orange or blue.

    Blue Curaçao being the most used of them, in cocktails. Although Curacao is an orange tinted liquor, Blue Curacao is a regular Curacao dyed bright blue to give it a striking appearance, and thus is a very popular cocktail mixer, whenever a striking colour is desired.

    Blue Curacao is usually around 25% ABV.

    Blue Curacao is essentially Orange Liqueur tinted Blue, the colour doesn't influence the taste and thus Orange Curacao is interchangeable with Blue Curacao in recipes, if the colour is not important in the appearance.

    NOTE: Blue Curacao being an Orange Flavoured Blue Liqueur, it's primary purpose in a cocktail is introducing the Orange flavour and the striking sky blue to the drink, so, if a bottle of Blue Curacao liqueur is something you are not planning to buy right now, you can manage with the Blue Curacao Syrup.
    It would add the same flavour and colour profile to the cocktail, all we need to do is simply count for the alcohol absent in the syrup and account for it.

  • Coconut Rum

    A Coconut Rum is a White Rum made following the usual fermentation of sugarcane molasses or sugarcane juice, then distillation of it into a clear liquid, which is then aged in stainless steel barrels. White Rums are colourless since they are aged in steel barrels where as Dark Rums get their hue from the charred oak barrels they are agedin.

    A Coconut Rum is essentially thus a white Rum infused with coconut flavour by steeping coconut meat in Rum and leaving to infuse for at least two weeks. Then once infused, the coconut is filtered out and the flavoured Rum is bottled and sold. From the infusion it attains a rich tropical flavour and creamy texture and is a favourite tropical drink to uplift your mood, where ever you are.

  • Pineapple Juice

    Rich in antioxidants, this juice pressed from the pulp of the Pineapple is a good protection against cell degeneration, It contains bromelain, a group of enzymes known to reduce inflammation, improve digestion and boost immunity. In drink mixing, there is nothing like the tropical flavour of pineapple juice to add that tropical freshness and nuance to a cocktail.

    In drink mixing pineapple having a fruity tropical aroma pineapple juice is a good companion for tropical fruits such as mango, banana, passion fruit, and also pairs well with oranges and grapefruit juice.

    Pineapple juice is the juice pressed out of the pulp of the pineapple fruit, several varieties of pineapple are used to manufacture commercial pineapple juice. High on Vitamin C and enzymes that have been shown to activate healthy immune response, it’s a good juice to start a day. The enzyme bromelain in pineapple juice, triggers analgesic response in the body to fight pain and reduce swelling. In cocktails, Pineapple juice goes best with Vodka and is often a regular juice in many Vodka cocktails.

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