Dark Destroyer

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While fresh peels are generally preferred, you can flame frozen peels carefully. The process may differ slightly, so be mindful of any water content that could cause splattering.

Dark Destroyer1for Drinking Age Adultsauthentic Dark Destroyer cocktail recipePT5M

Dark Destroyer

Strong ABV ( between 20% and 30% ), Bold and noticeable.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.

Complement the flavors with lemonade and peach schnapps-infused dark chocolate truffles.

Fruity, peachy, and lemony


  • Malibu Coconut Rum 6 cl
  • Southern Comfort Peach Liqueur 6 cl
  • Lemonade 9 cl


highball glass


Dark Destroyer
dark destroyer is a popular Rum cocktail containing a combinations of Malibu Coconut Rum,Southern Comfort Peach Liqueur,Lemonade .Served using highball glass
The Dark Destroyer is a sweet and tropical cocktail that`s perfect for those who love the combination of coconut rum and lemonade. To prepare this delightful drink, you`ll need 6 cl of Malibu coconut rum, 6 cl of Southern Comfort peach liqueur, and 9 cl of lemonade. Mix these ingredients together in a highball glass filled three-quarters of the way with ice cubes, and serve it. The result is a drink that`s both visually appealing and full of tropical sweetness. It`s a great choice for a beach-themed party or when you`re in the mood for a little bit of sunshine in your glass.


Dark Destroyer Ingredients


Malibu Coconut Rum,Southern Comfort Peach Liqueur,Lemonade,


Dark Destroyer Recipe


Mix ingredients together in a highball glass 3/4 filled with ice cubes, and serve.

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  • Malibu Coconut Rum

    A Coconut Rum is a White Rum made following the usual fermentation of sugarcane molasses or sugarcane juice, then distillation of it into a clear liquid, which is then aged in stainless steel barrels. White Rums are colourless since they are aged in steel barrels where as Dark Rums get their hue from the charred oak barrels they are agedin.

    A Coconut Rum is essentially thus a white Rum infused with coconut flavour by steeping coconut meat in Rum and leaving to infuse for at least two weeks. Then once infused, the coconut is filtered out and the flavoured Rum is bottled and sold. From the infusion it attains a rich tropical flavour and creamy texture and is a favourite tropical drink to uplift your mood, where ever you are.

  • Southern Comfort Peach Liqueur

    Southern Comfort is now branded as a Whiskey Liqueur and is associated with bourbon , but originally the brand produced peach liqueurand was one of the few peach liqueurs in the market. Produced using neutral spirit and over 100 ingredients, the final liqueur matured for eight months before bottling.

  • Lemonade

    This sweetened lemon flavoured beverage is an eternal popular throughout the world and there are varieties of homemade lemonades found everywhere. In North Africa and South Asia, cloudy lemonade dominates, be sure if your cocktail requires a clear lemonade or a cloudy one, which is indication of fruit pulp presence in the mix.

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