Crystal Ball

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Americans do love Margarita, 185,000 Margaritas vanish in the darkness of human innards every hour.

Crystal Ball1for Drinking Age Adultsauthentic Crystal Ball cocktail recipePT5M

Crystal Ball

Strong ABV ( between 20% and 30% ), Bold and noticeable.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.

fruit sorbet or cucumber and mint salad

Vodka, Gin, Rum, Lime, Citrus


  • Vodka 3 cl
  • Gin 3 cl
  • White Rum 3 cl
  • Rose`s Lime Juice 3 cl
  • 7-Up Or Sprite 24-36 cl


Any Glass of your Choice


Crystal Ball
crystal ball is a popular Gin,Rum,Vodka cocktail containing a combinations of Vodka,Gin,White Rum,Rose`s Lime Juice,7-Up Or Sprite .Served using Any Glass of your Choice
You don`t have to be psychic to predict the refreshing taste of the Crystal Ball cocktail. Combining citrus vodka, gin, white rum, sweet & sour mix, and lemon-lime soda, it packs a little bit of everything. Lightly stir the ingredients together over ice - or blend with crushed ice for a slushy frozen twist. Fizzy soda balances the spirits` boozy kick while creating effervescence. The Crystal Ball may not actually foretell the future, but its balanced, approachable flavor is easy to predict. Mix up a batch for your next bash or anytime you crave a nuanced crowd-pleaser.


Crystal Ball Ingredients


Vodka,Gin,White Rum,Rose`s Lime Juice,7-Up Or Sprite,


Crystal Ball Recipe


Stir lightly and pour over ice. Can also be blended with ice for a nice frozen drink.

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  • Vodka

    Vodka is an European clear distilled alcoholic drink that has been one of the most popular drinks across the world .

    You\'ll find it to be the most popular spirit in drink making because of it\'s neutral taste and absence of flavour and colour.

    Vodka often replaces Gin in many traditional cocktails

    Vodka is known to be good for the heart, and if consumed in moderation, can prove to be good for cardiovascular health

    Note that these days there are flavoured Vodka available in the market too, and some cocktails do make use of them.

  • Gin

    Gin is a distilled alcoholic beverage that has it\'s origin in medicinal liquor made by monks and alchemists across Europe. The historical Gin producing regions are Southern France, Flanders and Netherlands. Gin was originally created to provide aqua vitae from grape and grain distillates.

    During the Middle ages, the newly found substance Ethanol was considered by Alchemists to be the water of life, and an aqueous solution of ethanol was in use all over Europe and had different names and is literally the origin of many spirits like Whisky ( from the Gaelic uisce beatha for water of life ). Today Gin is produces from a wide range of ingredients, which gave rise to numerous distinct styles and brands. The predominant flavour of Gin is from the Juniper berries and then each different distillery flavours it further with an assortment of botanicas or herbs, spices, floral and fruit flavours, in different combinations. Gin is commonly drank mixed with Tonic water but it is also often used as a base spirit for many gin based flavoured liqueurs like Sloe Gin.

  • White Rum

    In the making of Rum, the produce of the fermentation and distillation process of molasses is a transparent spirit, which is then aged in vats or barrels and the end result of the ageing is Rum.

    White Rum differs from Dark Rum in this process of ageing, while to produce a Dark Rum, the distillate is aged in a large charred oak barrel, White Rum is aged in big stainless still barrels.

    There are no legal categorisatoin of Rums and it\'s just a matter of practice that dark rum is used in cooking or is drunk straight or with a Cola , white rums are mostly used in cocktails.

  • Roses Lime Juice

    Lime Juice being rich in Vitamin C is an excellent remedy for sore throat and aids in digestion and controls blood sugar, and also promoted weight loss. It is used for various culinary and non-culinary purposes all over the world. Lime juice is known to reduce or even reverse the effects of excessive alcohol consumption and intoxication.
    The difference between Lime Juice and Lemon Juice is that although the sweet and sour Lemon and the bitter and sour Lime are two different fruits, they have similar properties and tastes similar too, the Lime, unlike the sweet and large Lemon, is used raw and is usually plucked green and has more bitterness and sourness in it's taste, and is grown better in tropical and sub-tropical climates.
    In drink mixing, fresh lemon juice brings a tangy zing to so many classic drinks and in fact, it's the most used ingredient in drink mixing other than the liquors of course.

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