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Cranberry Cordial

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Gin and Tonic Glows in the dark, and it's not the Gin, it's the Quinine in the Tonic Water that makes the drink appear a brilliant fluorescent blue under an ultraviolet "black light". Quinine absorbes the UV and reflects the Blue making the drink appear blue.

Cranberry Cordial1for Drinking Age Adultsauthentic Cranberry Cordial cocktail recipePT5M

Cranberry Cordial

Low ABV ( less than 15% ),Light and refreshing.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.

Cranberry and brie phyllo cups or cranberry orange pound cake

Tart, sweet, and rum-infused


  • Coarsely Chopped Cranberries 1/2 kg
  • Sugar 3/4 Liter
  • White Rum 1/2 Liter


Any Glass of your Choice


Cranberry Cordial
cranberry cordial is a popular Rum cocktail containing a combinations of Coarsely Chopped Cranberries,Sugar,White Rum .Served using Any Glass of your Choice
This homemade cranberry cordial captures the festive flavor of cranberries in liqueur form to enjoy year-round. Chopped fresh cranberries are combined with a simple syrup of sugar and water in a large jar. Vodka is also added to extract flavor and help preserve the cordial. The cranberry mixture macerates for several weeks, allowing the vodka and sugar to draw out the berries` juices, color and flavor. Shake the jar daily to integrate. Finally, strain the infused vodka through a cheesecloth. The resulting vivid red cordial keeps for months sealed in bottles. Use as you would cranberry liqueur to mix into holiday cocktails. A spoonful also makes a flavorful syrup for sweetening teas, lemonades and even desserts.


Cranberry Cordial Ingredients


Coarsely Chopped Cranberries,Sugar,White Rum,


Cranberry Cordial Recipe


Place the chopped cranberries in a 2 liter jar that has a tight-fitting lid. Add the sugar and rum. Adjust the lid securely and place the jar in a cool, dark place. Invert the jar and shake it every day for six weeks. When ready, strain the cordial into bottles and seal with corks.

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