Chocolate Honeybee

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Chocolate Honeybee1for Drinking Age Adultsauthentic Chocolate Honeybee cocktail recipePT5M

Chocolate Honeybee

Strong ABV ( between 20% and 30% ), Bold and noticeable.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.

honey-drizzled chocolate truffles or chocolate-covered honeycomb

Sweet, Chocolatey, and Honeyed


  • Godiva Chocolate Liqueur 2.25 cl
  • Barenjager Honey Liqueur 2.25 cl


Any Glass of your Choice


Chocolate Honeybee
chocolate honeybee is a popular Rum cocktail containing a combinations of Godiva Chocolate Liqueur,Barenjager Honey Liqueur .Served using Any Glass of your Choice
Indulge your sweet tooth with this decadent duo of chocolate and honey liqueurs. The honey-flavored Bärenjäger has notes of sweet beeswax that pair wonderfully with the creamy Godiva chocolate liqueur`s dessert-like flavors. Simply pour the honey liqueur first, then gently layer the chocolate on top. The two liquids will blend a bit creating swirls of chocolate and honey. Straightforward yet elegant. Simply serve chilled to let the flavors shine. Sweet, smooth, and reminiscent of a fine box of artisan chocolates.


Chocolate Honeybee Ingredients


Godiva Chocolate Liqueur,Barenjager Honey Liqueur,


Chocolate Honeybee Recipe


Pour Barenjager in a shot glass and top with Godiva.

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  • Godiva Chocolate Liqueur

    Creme de Cacao is a chocolate liqueur that has probably been produced and sold in France since as early as 1666. In America a Chocolate wine was popular in the 18th Century, it's ingredients included sherry, port, chocolate and sugar.

    A modern recipe for chocolate liqueur at home lists the ingredients as chocolate extract, vanilla extract and simple syrup and in purest form, chocolate liqueur is clear and colours may be added.

    Creme de Cacao can be consumed straight and as an apertif, in cocktails and in desserts, in dessert sauces, cakes and truffles.

    The most common Chocolate Liqueur is Mozart Black Chocolate Liqueur and Godiva Chocolate Liqueur

    Black Mozart comes in a distinctive bulbous bottle and is made by macerating bitter chocolate with alcohol and Bourbon vanilla. The finished liqueur contains a whopping 87% pure cocoa macerate and does not contain milk, cream, preservatives or colourings. - Difford's Guide

    Godiva Chocolatier the Belgian chocolate maker, makes Godiva Chocolate Liqueur. Godiva Liqueur says about itself - GODIVA® Liqueurs embody the commitment to quality craftsmanship and the chocolate artistry of the Godiva Chocolatier. With each sip, discover a rich, velvety chocolate experience.

  • Barenjager Honey Liqueur

    Honey has been in use in liquor making since time immemorial, and mead, the honey wine bears proof of it's traditional use, but it's introduction in liqueur making is relatively new. A honey liqueur is a blend of neutral grain spirit and real honey, flavoured with a secret blend of spices.

    Bärenjäger is a favourite honey liqueur of today, made from a honey originally called Barenfang ( Bear Trap ) this honey that was once enticing to a beer became a favourite with people too, and ended up in this spectacular blend of sweet and thick honey and a blend of spice accents that would give hints of cinnamon, clove and a deep not of allspice, cardamom, gentian and many other spices.

    Some well-known honey liqueur brands are
    1. Barenfang Honey Liqueur. Barenfang Honey Liqueur or Meschkinnes or Honig Liqueur is a honey flavoured liqueur with bright yellow color.
    2. Barenjager Honey Liqueur.
    3. Beenleigh Honey Liqueur.
    4. Bols Honey Liqueur.
    5. Cazcabel Honey Tequila Liqueur.
    6. Irish Mist Honey Liqueur.
    7. Karri Honey Liqueur.
    8. Krupnik Honey Liqueur.

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