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Chocolate Corvette
Is there a rule for the number of ingredients in a signature cocktail?
MOREThere's no strict rule. Some classic cocktails have a few ingredients, while others are more complex. Focus on balance and harmony among the ingredients rather than a specific number.
Chocolate Corvette
Low ABV ( less than 15% ),Light and refreshing.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.
dark chocolate mousse or chocolate-covered strawberries
Sweet, Fruity, and Creamy
- Dark Rum 4.5 cl
- Dark Creme De Cacao 1.50 cl
- Hot Chocolate 12 cl
- Heavy Cream 6 cl
Any Glass of your Choice
chocolate corvette is a popular Rum cocktail containing a combinations of Dark Rum,Dark Creme De Cacao,Hot Chocolate,Heavy Cream .Served using Any Glass of your ChoiceChocolate Corvette Ingredients
Dark Rum,Dark Creme De Cacao,Hot Chocolate,Heavy Cream,
Chocolate Corvette Recipe
Pour the rum, creme de cacao and hot chocolate into an Irish coffee cup or glass. Pour the cream carefully over the back of a teaspoon so that it floats on top, and serve.
Dark Rum
Dark Rums have molasses as their main ingredient, the dark liquor has a full bodied flavour of spices and caramel and is a favourite drink with Cola and is part of so many cocktails.
The term Dark Rum is not a legal definition but it generally refers to any rum that is dark brown in appearance due to ageing or from additional molasses or caramel.
The colour of Dark Rum varies from Gold to Black, depending on the years of ageing in the vat.Dark Creme De Cacao
Creme de Cacao is a chocolate liqueur that has probably been produced and sold in France since as early as 1666. In America a Chocolate wine was popular in the 18th Century, it's ingredients included sherry, port, chocolate and sugar.
A modern recipe for chocolate liqueur at home lists the ingredients as chocolate extract, vanilla extract and simple syrup and in purest form, chocolate liqueur is clear and colours may be added.
Creme de Cacao can be consumed straight and as an apertif, in cocktails and in desserts, in dessert sauces, cakes and truffles.Hot Chocolate
Hot Chocolate or Hot Cocoa is a heated drink consisting of shaved chocolate, melted chocolate or cocoa powder, hot milk or water and a sweetener. Used mostly in winter cocktails, hot chocolate tastes best with coffee liqueur, peppermint Vodka, Amaretto, Tequila and even Red Wine.
Heavy Cream
Cream can be used to make a creamy cocktail, but when you make a cream cocktail make sure you whip and make your own version. You can also go for a heavy whipped cream which is thicker than regular cream and milk fat can be between 30%-40%.
For a rich and creamy cocktail recipe, combine heavy cream with one shot of alcohol and powdered sugar, then whip it until soft peaks form for a fluffy consistency or you can use it as a loose cream.
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