Caribbean Mudslide

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Caribbean Mudslide1for Drinking Age Adultsauthentic Caribbean Mudslide cocktail recipePT5M

Caribbean Mudslide

Strong ABV ( between 20% and 30% ), Bold and noticeable.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.

Chocolate desserts, coffee-flavored treats

Creamy, coffee-flavored, and sweet


  • Bailey`s Irish Cream 3 cl
  • Kahlua 3 cl
  • Malibu Rum 3 cl


Any Glass of your Choice


Caribbean Mudslide
caribbean mudslide is a popular Rum cocktail containing a combinations of Bailey`s Irish Cream,Kahlua,Malibu Rum .Served using Any Glass of your Choice
Craving an indulgent, creamy cocktail? Enter the Caribbean Mudslide. Combining coffee liqueur, Irish cream, and coconut rum, this drink tastes like a boozy, grown-up piña colada milkshake. The Kahlua provides rich espresso undertones, while the Bailey`s gives the drink a smooth sipping texture. Malibu coconut rum contributes tropical flavor that feels beachy and vacation-ready. Though it contains three powerhouse liqueurs, the Mudslide`s velvety texture helps mask its alcoholic strength. Shake it over ice for an extra thick, frosty chill. Sip a Caribbean Mudslide after dinner, during dessert, or any time your sweet tooth needs satisfying. This cocktail goes down smooth, so pace yourself!


Caribbean Mudslide Ingredients


Bailey`s Irish Cream,Kahlua,Malibu Rum,


Caribbean Mudslide Recipe


Mix over ice in a rocks glass.

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  • Baileys Irish Cream

    Bailey\'s Irish Cream is an Irish cream liqueur, a liqueur is an alcoholic drink made of distilled spirits and flavorings such as sugar, fruits, herbs, and spices. They can be rightfully christened as the descendants of herbal medicine. The Bailey\'s Irish Cream is a sweet, cream and cocoa flavoured thick liqueur with Irish Whiskey being the base alcohol and is one of the most popular liqueurs used in cocktail creation.

  • Kahlua

    Kahlua is a Coffee liqueur is a liqueur produced by steeping roasted coffee, sugar and other ingredients in neutral spirit. The most famous coffee liqueur brands are Kahlua and Tia Maria, Kahlua has been made in Mexico since 1936. Kahlua has a thick buttery taste

    Typical ingredients of coffee liqueur include liquor, espresso coffee, roasted coffee bean (and powder), sugar, and vanilla syrup.

    The characteristic flavor of coffee along with over a couple of hundreds compounds contribute to the taste of coffee liqueur. Caffeine is a major ingredient of coffee, and also might be a taste factor that influences the complex flavour profile that appeal to coffee liqueur drinkers' palate. Reference - International Journal of Engineering & Advanced Technology (IJEAT)

    NOTE: In the absence of a Coffee Liqueur like Kahlua or Tia Maria, to make cocktails with Coffee Liqueur, Coffee Liqueur Syrup can be used as a substitute with the proportionate alcohol substituted with a triple distilled neutral Vodka.

  • Malibu Rum

    Malibu is promoted as a Rum or a flavoured Rum, and is one of the most famous flavoured Rums available, but in technical terms, Malibu is not a Coconut Rum, it is a coconut flavoured liqueur with a Caribbean Rum base, and it comes with an alcohol content as low as 21% ABV.

    The original Malibu is a coconut liqueur with Caribbean Rum, but there are other variations with tropical fruit flavours like Banana, Passion Fruit, Mango, Pineapple and Melon.

    Malibu was originally created by Tom Jago of International Distillers & Vintners, and was made from fruit spirits, flavored with rum and coconut flavoring, in Curaçao. Originally intended to simplify the mixing if Pina Colada but the drink became popular and the production was moved to Barbados and was improved upon.

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