Captain's Charge

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Botanical infusions involve extracting flavors from plant-based ingredients, like flowers, fruits, or spices, by steeping them in alcohol or other liquids. This process adds depth and complexity to cocktails.

Captain's Charge1for Drinking Age Adultsauthentic Captain's Charge cocktail recipePT5M

Captain's Charge

Strong ABV ( between 20% and 30% ), Bold and noticeable.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.

Fruity, sweet, and layered

Cherry-flavored desserts, fruity snacks


  • Cherry Brandy 0.75 cl
  • Captain Morgan Spiced Rum 1.50 cl
  • Midori Melon Liqueur 1.5 cl
  • Grenadine Syrup 0.75 cl


Shot glass


Captain's Charge
captain's charge is a popular Rum cocktail containing a combinations of Cherry Brandy,Captain Morgan Spiced Rum,Midori Melon Liqueur,Grenadine Syrup .Served using Shot glass
Captain`s Charge is a vibrant and visually striking shot that combines cherry brandy, Captain Morgan Spiced Rum, Midori Melon Liqueur, and grenadine syrup. This shot is not only a treat for your taste buds but also a feast for your eyes. To craft the Captain`s Charge, you start by mixing one part grenadine and one part cherry brandy in the bottom of the shot glass. Then, you gently float a layer of Midori on top of that and finish it off with a layer of Captain Morgan. The result is a visually stunning shot with distinct layers of color and flavor. The cherry brandy provides a bold and fruity base, while the Midori introduces a refreshing melon note. Captain Morgan`s spiced rum adds depth and warmth to the mix. The grenadine syrup ties it all together with a sweet and vibrant touch. The Captain`s Charge is a shot that`s as enjoyable to look at as it is to drink. It`s a visual masterpiece that`s perfect for impressing your friends at a party or celebrating a special occasion. So, charge up your night with this electrifying and captivating shot.


Captain's Charge Ingredients


Cherry Brandy,Captain Morgan Spiced Rum,Midori Melon Liqueur,Grenadine Syrup,


Captain's Charge Recipe


Mix one part grenadine and one part cherry brandy in the bottom of the shot glass. Float a layer of Midori on top of that. Top with a layer of Captain Morgan and enjoy.

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  • Cherry Brandy

    Although the name is Brandy, Cherry Brandy is not a Brandy since Brandy is produced by distillation of wine, pomace or fruit mash, where as Cherry Brandy is produced by macerating cherries in neutral spirit, Vodka to be specific in it's case, it is not even macerated in any Brandy, so technically it is not a Brandy and it doesn't contain Brandy either, although some brands might add some Brandy but that's not a legal requirement. Cherry Brandy is a liqueur, and thus it is also known as Cherry Brandy Liqueur.

    Cherry Brandy Liqueur is usually flavoured using spices such as cinnamon and cloves. One distinctive speciality of distillation of the cherry infused spirit is that the pot still for distillation has to be copper instead of stainless steel, copper helps produce a smoother distillate and most importantly removes the cyanide produced when cherries are distilled

  • Captain Morgan Spiced Rum

    Captain Morgan is a brand of flavored rums produced by British alcohol conglomerate Diageo. It is named after the 17th-century Welsh privateer of the Caribbean, Sir Henry Morgan. – Wikipedia

  • Midori Melon Liqueur

    A liqueur is an alcoholic beverage made mostly from rectified neutral spirits flavoured with sugar, fruits, herbs and spices. Liqueurs are often served as aperitif or digestif or used as bitters, and some are ceremonial or have regional cultural significance.
    Most liqueur recipes that date back to the medieval or early modern era tend to have secret recipes and legends following them trough centuries. Liqueurs mostly began in the laboratories of pharmacists as medicines or at homes as ways of preserving seasonal fruits, or were created by monks in their monasteries. and then took off as fragrant, flavourful liqueurs, either filtered to be clear or cloudy.
    Liqueurs are created by infusing or macerating fruits and herbs in neutral grain spirit, brandy base like cognac, rum, vodka or even whisky and then filtering the infused alcohol to produce the unique sweet beverage.

  • Grenadine Syrup

    Grenadine is a common non-alcoholic pomegranate syrup with a characteristic deep red colour. It is a very popular cocktail ingredient, used for its pomegranate flavour and more for its ability to add a reddish to pink tint to a cocktail.

    The name Grenadine originates from the French for pomegranate, which is grenade.

    Grenadine is not subjected to regulations like alcoholic beverages are, and there are no region specific formulae any more, and thus manufacturers often replace pomegranate with blackcurrant juice and other fruit juices while retaining the same flavour profile.

    Many producers now use artificial ingredients like high fructose corn syrup, water, citric acid, sodium citrate, sodium benzoate and food grade red colour along with natural and artificial flavours.

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