Blue Birthday Monster

Can I rim a glass with honey or agave syrup instead of citrus juice?

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Yes, honey or agave syrup can be used for rimming. Apply a thin layer to the rim, and proceed to coat it with your chosen rimming ingredient.

Blue Birthday Monster1for Drinking Age Adultsauthentic Blue Birthday Monster cocktail recipePT5M

Blue Birthday Monster

Low ABV ( less than 15% ),Light and refreshing.
*Note that dilution and other factors like type and temperature of ice are not considered in this upfront calculation.

A playful punch with Bacardi 151 Rum, Hpnotiq Liqueur, Malibu Coconut Rum, and Hawaiian Fruit Punch. It pairs well with party snacks and finger foods.

Rum, Blue, Fruit Punch


  • Bacardi 151 Rum 1 -
  • Hpnotiq Liqueur - -
  • Malibu Coconut Rum 1 -
  • Hawaiian Fruit Punch Blue Raspberry 384 cl


Any Glass of your Choice


Blue Birthday Monster
blue birthday monster is a popular Rum cocktail containing a combinations of Bacardi 151 Rum,Hpnotiq Liqueur,Malibu Coconut Rum,Hawaiian Fruit Punch Blue Raspberry .Served using Any Glass of your Choice
The Blue Birthday Monster is a fun and fruity punch that combines Bacardi 151 Rum, Hpnotiq Liqueur, Malibu Coconut Rum, and Hawaiian Fruit Punch Blue Raspberry. This punch is perfect for parties and gatherings, as it`s easy to prepare and offers a burst of tropical flavors. To create this festive punch, simply pour all the ingredients”Bacardi 151 Rum, Hpnotiq Liqueur, Malibu Coconut Rum, and Hawaiian Fruit Punch Blue Raspberry”into a punch bowl. Stir the mixture to ensure the flavors are well-blended. Serve the punch over ice in fun cups to add to the party atmosphere. The result is a vibrant and colorful punch with tropical notes and a hint of sweetness from the Malibu Coconut Rum. The Blue Birthday Monster is a party favorite that will surely delight your guests and add a touch of fun to any celebration.


Blue Birthday Monster Ingredients


Bacardi 151 Rum,Hpnotiq Liqueur,Malibu Coconut Rum,Hawaiian Fruit Punch Blue Raspberry,


Blue Birthday Monster Recipe


Pour all ingriedients in a punch bowl. Laddle over ice in a fun cup!

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  • Bacardi 151 Rum

    Bacardi 151 is a discontinued brand of highly alcoholic Rum made by Bacardi Limited of Bermuda. It is has alcohol concentration level of 151 US Proof or has 75.5% alcohol by volume. Way higher than a regular 35% - 40% ABV of a standard Rum. Bacardi discontinued the 151 in 2016.

    Because of it's high alcohol concentration a 151 Proof Rum is highly inflammable and is thus used in making stunning flaming shots. Bacardi probably discontinued the Bacardi 151 after a few lawsuits, but there are other brands of 151 Proof or overproof Rum available in the market

  • Hpnotiq Liqueur

    A liqueur is an alcoholic beverage made mostly from rectified neutral spirits flavoured with sugar, fruits, herbs and spices. Liqueurs are often served as aperitif or digestif or used as bitters, and some are ceremonial or have regional cultural significance.
    Most liqueur recipes that date back to the medieval or early modern era tend to have secret recipes and legends following them trough centuries. Liqueurs mostly began in the laboratories of pharmacists as medicines or at homes as ways of preserving seasonal fruits, or were created by monks in their monasteries. and then took off as fragrant, flavourful liqueurs, either filtered to be clear or cloudy.
    Liqueurs are created by infusing or macerating fruits and herbs in neutral grain spirit, brandy base like cognac, rum, vodka or even whisky and then filtering the infused alcohol to produce the unique sweet beverage.

  • Malibu Coconut Rum

    A Coconut Rum is a White Rum made following the usual fermentation of sugarcane molasses or sugarcane juice, then distillation of it into a clear liquid, which is then aged in stainless steel barrels. White Rums are colourless since they are aged in steel barrels where as Dark Rums get their hue from the charred oak barrels they are agedin.

    A Coconut Rum is essentially thus a white Rum infused with coconut flavour by steeping coconut meat in Rum and leaving to infuse for at least two weeks. Then once infused, the coconut is filtered out and the flavoured Rum is bottled and sold. From the infusion it attains a rich tropical flavour and creamy texture and is a favourite tropical drink to uplift your mood, where ever you are.

  • Hawaiian Fruit Punch Blue Raspberry

    Fruit Punch refers to both alcoholic and non-alcoholic drinks containing fruits or fruit juice. The Punch was introduced to the East India Company from the Indian Subcontinent in the late 17th Century, where a Paantsch, meaning Five, as a drink was frequently made with five ingredients, alcohol, sugar, juice from lime or lemon, water and spices.
    In the USA, a fruit punch might be an artificially flavoured commercial beverage that might or might not contain any real fruit or fruit juice. In alcoholic beverages and popular culture, a Fruit Punch is usually a fruit based cocktail made for a large group and served in a large wide punch bowl with punch glasses to serve.

    Minute Maid Fruit Punch
    Minute Maid Fruit Punch are made from 100% natural flavours and real fruit juice and do not have added preservatives and thus are to be used within 7-10 days.

    Hawaiian Punch
    Hawaiian Punch is one of the well known Fruit Punch brands and is made with natural fruit juices and flavours, including tropical favourites like pineapple, passion fruit, papaya and guava. The Red fruit flavoured drink is popular with children.
    Hawaiian Punch Green Berry Rush is a Fruit Punch with bold tastes of natural fruit juices mixed with exotic Kiwi and strawberry flavours.
    Another product of Hawaiian Punch is the Blue Hawaiian Punch, the Blue Hawaiian Punch is a little different and has apple, pineapple, passionfruit and orange along with apricot, papaya and guava flavours and is blue in colour.

    Tropicana Fruit Punch
    Tropicana Fruit Punch is a natural drink, made with all natural fruit flavours, made with real fruit juice with no artificial flavours.

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